1-21 The degradation of the branched- nino acids. Isoleucine (A), valine (B), cine (C) follow an initial common pathway three enzyrmes: (1) branched-chain cid arminotransferase, (2) branched-chain cid dehydrogenase (BCKDH), and CoA dehydrogenase. Isoleucine tion then continues (leff) to yield DA and succinyl-CoA; valine degradation s (center) to yield succinyl-CoA; and degradation continues (right to yield DA and acetoacetate. NH3 R CH-CH-CO0 (A) Isoleucine: R = CH-, R2 = CH3-CH- : R1 = CH3-, R2 = CH;- : R = H- , R2 =(CH,,CH- (B) Valine (C) Leucine a-Ketoglutarate Glutamate (A) a-Keto-B-methylvalerate CH-C-Co0 (B) a-Ketoisovalerate (C) a-Ketoisocaproie neid R2 NAD+ + COASH he cofactors that participate In Reactions 12. NADH + CO, R. CH-Ö-SCOA (A) a-Methylbutyryl-CaA (B) Isobutyryl-CaA (C) Isovaleryl-CoA R FAD (A) FADH, (B) H,C CH-CH=Ç-C-SCaA CH2=C-C- SCOA CH3 Tiglyl-CoA C=CH-C-SCAA H,C B-Methylerotonyl-CoA CH3 Methylaerylyl-CoA 3 reactions 4 reactions 3 reactions COASH CH,-C-SCOA Acetyl-CoA CH-C-SCaA Acetyl-CoA CO2 00c-CH,-C–CH, Acetoacetate CH;-CH-C-SCOA Propionyl-CoA Branched-Chain Amino Acid Degradation Involves Acyl-CoA Oxidation. Deg- radation of the branched-chain amino acids isoleucine, leucine, and valine begins with three reactions that employ common enzymes (Fig. 21-21): Succinyl-CoA

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Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
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Chapter1: Biochemistry: An Evolving Science
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In the degradation pathway for isoleucine (Fig.), draw the reactions that convert tiglyl-CoA to acetyl-CoA and propionyl-CoA.

1-21 The degradation of the branched-
nino acids. Isoleucine (A), valine (B),
cine (C) follow an initial common pathway
three enzyrmes: (1) branched-chain
cid arminotransferase, (2) branched-chain
cid dehydrogenase (BCKDH), and
CoA dehydrogenase. Isoleucine
tion then continues (leff) to yield
DA and succinyl-CoA; valine degradation
s (center) to yield succinyl-CoA; and
degradation continues (right to yield
DA and acetoacetate.
NH3
R
CH-CH-CO0
(A) Isoleucine: R = CH-, R2 = CH3-CH-
: R1 = CH3-, R2 = CH;-
: R = H- , R2 =(CH,,CH-
(B) Valine
(C) Leucine
a-Ketoglutarate
Glutamate
(A) a-Keto-B-methylvalerate
CH-C-Co0
(B) a-Ketoisovalerate
(C) a-Ketoisocaproie neid
R2
NAD+ + COASH
he cofactors that participate In Reactions
12.
NADH + CO,
R.
CH-Ö-SCOA
(A) a-Methylbutyryl-CaA
(B) Isobutyryl-CaA
(C) Isovaleryl-CoA
R
FAD
(A)
FADH,
(B)
H,C
CH-CH=Ç-C-SCaA
CH2=C-C- SCOA
CH3
Tiglyl-CoA
C=CH-C-SCAA
H,C
B-Methylerotonyl-CoA
CH3
Methylaerylyl-CoA
3 reactions
4 reactions
3 reactions
COASH
CH,-C-SCOA
Acetyl-CoA
CH-C-SCaA
Acetyl-CoA
CO2
00c-CH,-C–CH,
Acetoacetate
CH;-CH-C-SCOA
Propionyl-CoA
Branched-Chain Amino Acid Degradation Involves Acyl-CoA Oxidation. Deg-
radation of the branched-chain amino acids isoleucine, leucine, and valine begins
with three reactions that employ common enzymes (Fig. 21-21):
Succinyl-CoA
Transcribed Image Text:1-21 The degradation of the branched- nino acids. Isoleucine (A), valine (B), cine (C) follow an initial common pathway three enzyrmes: (1) branched-chain cid arminotransferase, (2) branched-chain cid dehydrogenase (BCKDH), and CoA dehydrogenase. Isoleucine tion then continues (leff) to yield DA and succinyl-CoA; valine degradation s (center) to yield succinyl-CoA; and degradation continues (right to yield DA and acetoacetate. NH3 R CH-CH-CO0 (A) Isoleucine: R = CH-, R2 = CH3-CH- : R1 = CH3-, R2 = CH;- : R = H- , R2 =(CH,,CH- (B) Valine (C) Leucine a-Ketoglutarate Glutamate (A) a-Keto-B-methylvalerate CH-C-Co0 (B) a-Ketoisovalerate (C) a-Ketoisocaproie neid R2 NAD+ + COASH he cofactors that participate In Reactions 12. NADH + CO, R. CH-Ö-SCOA (A) a-Methylbutyryl-CaA (B) Isobutyryl-CaA (C) Isovaleryl-CoA R FAD (A) FADH, (B) H,C CH-CH=Ç-C-SCaA CH2=C-C- SCOA CH3 Tiglyl-CoA C=CH-C-SCAA H,C B-Methylerotonyl-CoA CH3 Methylaerylyl-CoA 3 reactions 4 reactions 3 reactions COASH CH,-C-SCOA Acetyl-CoA CH-C-SCaA Acetyl-CoA CO2 00c-CH,-C–CH, Acetoacetate CH;-CH-C-SCOA Propionyl-CoA Branched-Chain Amino Acid Degradation Involves Acyl-CoA Oxidation. Deg- radation of the branched-chain amino acids isoleucine, leucine, and valine begins with three reactions that employ common enzymes (Fig. 21-21): Succinyl-CoA
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