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School

The University of Queensland *

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Course

30516

Subject

Management

Date

Nov 24, 2024

Type

jpeg

Pages

1

Uploaded by DeanThunderGoldfish25

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Q, Search Activities, Units of Competency, Activities and Reao EENON Home / Certificate IV in Kitchen Management / SITXFSA005 - Use hygienic practices for food safety / SITXFSA005 Knowledge Test B SITXFSA005 Knowledge Test v Results Select all that apply 4 % Cleaning agents % Pesticides and chemical residue 3 Pectin Pest, fly and vermin control agents ¥ ¢ Lecithin ) ®2 Some lubricants (viscosity index improvers) E: < Previous =4
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