Explanation The products obtained on complete hydrolysis of the tripeptide, Ala-Val-Ala are two units of alanine and one unit of valine. The complete hydrolysis of the tripeptide, Ala-Val-Ala is shown below...

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ISBN: 9780100547742

Author: STOKER

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Chapter 9, Problem 9.114EP

Interpretation Introduction

Interpretation: The possible products formed when the tripeptide, Ala-Val-Ala undergo complete hydrolysis has to be stated.

Concept introduction: The complete hydrolysis of protein results into the formation of free amino acids. Theses amino acids are obtained due to the breakdown of all the peptide bonds.

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Chapter 9, Problem 9.113EP

Chapter 9, Problem 9.115EP

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Chapter 9 Solutions

EBK ORGANIC AND BIOLOGICAL CHEMISTRY

Ch. 9.1 - Prob. 1QQ Ch. 9.1 - Proteins are naturally occurring unbranched...Ch. 9.2 - Prob. 1QQ Ch. 9.2 - How do the various standard amino acids differ...Ch. 9.2 - The number of carboxyl groups and amino groups...Ch. 9.2 - How many different subclassifications are there...Ch. 9.2 - Which of the following statements concerning...Ch. 9.3 - Prob. 1QQ Ch. 9.3 - Proteins from plant sources are a. always complete...Ch. 9.3 - Incomplete dietary proteins contain inadequate...

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The possible products formed when the tripeptide, Ala-Val-Ala undergo complete hydrolysis has to be stated. Concept introduction: The complete hydrolysis of protein results into the formation of free amino acids. Theses amino acids are obtained due to the breakdown of all the peptide bonds.

Solution Summary: The author explains the possible products formed when the tripeptide, Ala-Val-Ala undergoes complete hydrolysis.

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