Internal Control: Internal control refers to the policies, and plans of the business organization along with other measures with a view to safeguard its assets, encourage the employees to adhere to the plans, to improve on the operational efficiency, and to ensure correct and reliable accounting information. Internal control is a process which ensures continuous reliability of accomplishment of a company’s objectives, related to operations, financial reporting, and in conformity with laws and regulations. The following are the some of the internal control procedures: Competent personnel, rotating duties, and mandatory vacations Separating responsibilities for related operations Separating operations, custody of assets, and accounting Proofs and security measures To state: Whether R’s handling of internal control situations are acceptable or not.

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Hilary owns a fruit smoothie shop at the local mall. Each smoothie requires 1/2 pound of mixed berries, which are expected to cost $5.50 per pound during the summer months. Shop employees are paid $7.00 per hour. Variable overhead consists of utilities and supplies, with a variable overhead rate of $0.12 per minute of direct labor time. Each smoothie should require 4 minutes of direct labor time. Determine the following standard costs per smoothie: Direct materials cost Direct labor cost Variable overhead cost

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Chapter 8, Problem 8.3EX

To determine

Internal Control: Internal control refers to the policies, and plans of the business organization along with other measures with a view to safeguard its assets, encourage the employees to adhere to the plans, to improve on the operational efficiency, and to ensure correct and reliable accounting information. Internal control is a process which ensures continuous reliability of accomplishment of a company’s objectives, related to operations, financial reporting, and in conformity with laws and regulations.

The following are the some of the internal control procedures:

Competent personnel, rotating duties, and mandatory vacations

Separating responsibilities for related operations

Separating operations, custody of assets, and accounting

Proofs and security measures

To state: Whether R’s handling of internal control situations are acceptable or not.

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Hilary owns a fruit smoothie shop at the local mall. Each smoothie requires 1/2 pound of mixed berries, which are expected to cost $5.50 per pound during the summer months. Shop employees are paid $7.00 per hour. Variable overhead consists of utilities and supplies, with a variable overhead rate of $0.12 per minute of direct labor time. Each smoothie should require 4 minutes of direct labor time. Determine the following standard costs per smoothie: Direct materials cost Direct labor cost Variable overhead cost

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