Nutrition: Concepts and Controversies
Nutrition: Concepts and Controversies
13th Edition
ISBN: 9781133603184
Author: Frances Sizer, Ellie Whitney
Publisher: Cengage Learning
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Chapter 8, Problem 11SC
Summary Introduction

Interpretation:

If the statement ‘The best way to control salt intake is to cut down on processed and fast food’, is true or false.

Introduction:

Diets in high sodium results into increased blood pressure that over the time, results in damage to kidneys and is a leading cause of kidney failure. Hence, when it comes to dietry sodium, less is certainly best.

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ng 1 BZU A A E Student Guide (continued) 2. 2. External Influence: 3. 13. Food Item Type of Food Meal Group Calorie Count # of Carbs Total Protein Vitamins Fiber Sugars Fat
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