Chemical Principles
Chemical Principles
8th Edition
ISBN: 9781305581982
Author: Steven S. Zumdahl, Donald J. DeCoste
Publisher: Cengage Learning
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Chapter 7, Problem 22E

Write balanced equations that describe the followingreactions.

a. The dissociation of perchloric acid in water.
b. The dissociation of propanoic acid (CH 3 CH 2 CO 2 H) in water.
c. The dissociation of ammonium ion in water.

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What are the IUPAC Names of all the compounds in the picture?
1) a) Give the dominant Intermolecular Force (IMF) in a sample of each of the following compounds. Please show your work. (8) SF2, CH,OH, C₂H₂ b) Based on your answers given above, list the compounds in order of their Boiling Point from low to high. (8)
19.78 Write the products of the following sequences of reactions. Refer to your reaction road- maps to see how the combined reactions allow you to "navigate" between the different functional groups. Note that you will need your old Chapters 6-11 and Chapters 15-18 roadmaps along with your new Chapter 19 roadmap for these. (a) 1. BHS 2. H₂O₂ 3. H₂CrO4 4. SOCI₂ (b) 1. Cl₂/hv 2. KOLBU 3. H₂O, catalytic H₂SO4 4. H₂CrO4 Reaction Roadmap An alkene 5. EtOH 6.0.5 Equiv. NaOEt/EtOH 7. Mild H₂O An alkane 1.0 2. (CH3)₂S 3. H₂CrO (d) (c) 4. Excess EtOH, catalytic H₂SO OH 4. Mild H₂O* 5.0.5 Equiv. NaOEt/EtOH An alkene 6. Mild H₂O* A carboxylic acid 7. Mild H₂O* 1. SOC₁₂ 2. EtOH 3.0.5 Equiv. NaOEt/E:OH 5.1.0 Equiv. NaOEt 6. NH₂ (e) 1. 0.5 Equiv. NaOEt/EtOH 2. Mild H₂O* Br (f) i H An aldehyde 1. Catalytic NaOE/EtOH 2. H₂O*, heat 3. (CH,CH₂)₂Culi 4. Mild H₂O* 5.1.0 Equiv. LDA Br An ester 4. NaOH, H₂O 5. Mild H₂O* 6. Heat 7. MgBr 8. Mild H₂O* 7. Mild H₂O+

Chapter 7 Solutions

Chemical Principles

Ch. 7 - Prob. 11DQCh. 7 - Prob. 12DQCh. 7 - Prob. 13DQCh. 7 - Prob. 14DQCh. 7 - Prob. 15DQCh. 7 - Prob. 16DQCh. 7 - Prob. 17DQCh. 7 - Consider the autoionization of liquid ammonia:...Ch. 7 - The following are representations of acidbase...Ch. 7 - Prob. 20ECh. 7 - For each of the following aqueous reactions,...Ch. 7 - Write balanced equations that describe the...Ch. 7 - Write the dissociation reaction and the...Ch. 7 - Prob. 24ECh. 7 - Consider the following illustrations: Which beaker...Ch. 7 - Prob. 26ECh. 7 - Prob. 27ECh. 7 - Prob. 28ECh. 7 - Prob. 29ECh. 7 - Prob. 30ECh. 7 - Consider the reaction of acetic acid in water...Ch. 7 - Prob. 32ECh. 7 - Prob. 33ECh. 7 - Prob. 34ECh. 7 - Prob. 35ECh. 7 - Values of Kw as a function of temperature are as...Ch. 7 - Prob. 37ECh. 7 - Prob. 38ECh. 7 - Prob. 39ECh. 7 - Prob. 40ECh. 7 - Prob. 41ECh. 7 - Prob. 42ECh. 7 - Prob. 43ECh. 7 - A solution is prepared by adding 50.0 mL of 0.050...Ch. 7 - Prob. 45ECh. 7 - Prob. 46ECh. 7 - Prob. 47ECh. 7 - Prob. 48ECh. 7 - Calculate the concentration of all species present...Ch. 7 - Prob. 50ECh. 7 - Prob. 51ECh. 7 - Prob. 52ECh. 7 - Prob. 53ECh. 7 - Prob. 54ECh. 7 - A solution is prepared by dissolving 0.56 g of...Ch. 7 - At 25°C a saturated solution of benzoic acid (see...Ch. 7 - Prob. 57ECh. 7 - Prob. 58ECh. 7 - A solution contains a mixture of acids: 0.50 M HA...Ch. 7 - Prob. 60ECh. 7 - Prob. 61ECh. 7 - Prob. 62ECh. 7 - Prob. 63ECh. 7 - Prob. 64ECh. 7 - Prob. 65ECh. 7 - Trichloroacetic acid (CCl3CO2H) is a corrosive...Ch. 7 - Prob. 67ECh. 7 - Prob. 68ECh. 7 - Prob. 69ECh. 7 - Prob. 70ECh. 7 - Prob. 71ECh. 7 - Prob. 72ECh. 7 - Prob. 73ECh. 7 - Prob. 74ECh. 7 - Prob. 75ECh. 7 - Prob. 76ECh. 7 - Prob. 77ECh. 7 - Prob. 78ECh. 7 - Prob. 79ECh. 7 - Prob. 80ECh. 7 - Calculate the pH of a 0.20 M C2H5NH2 solution...Ch. 7 - Prob. 82ECh. 7 - Prob. 83ECh. 7 - Prob. 84ECh. 7 - Prob. 85ECh. 7 - Quinine (C20H24N2O2) is the most important...Ch. 7 - Prob. 87ECh. 7 - Prob. 88ECh. 7 - Prob. 89ECh. 7 - Prob. 90ECh. 7 - Prob. 91ECh. 7 - Prob. 92ECh. 7 - Prob. 93ECh. 7 - Prob. 94ECh. 7 - A typical vitamin C tablet (containing pure...Ch. 7 - Prob. 96ECh. 7 - Prob. 97ECh. 7 - Prob. 98ECh. 7 - Prob. 99ECh. 7 - Prob. 100ECh. 7 - Rank the following 0.10 M solutions in order of...Ch. 7 - Prob. 102ECh. 7 - Prob. 103ECh. 7 - Prob. 104ECh. 7 - Prob. 105ECh. 7 - Prob. 106ECh. 7 - Prob. 107ECh. 7 - Prob. 108ECh. 7 - Prob. 109ECh. 7 - Prob. 110ECh. 7 - Prob. 111ECh. 7 - Prob. 112ECh. 7 - Prob. 113ECh. 7 - Prob. 114ECh. 7 - Prob. 115ECh. 7 - Prob. 116ECh. 7 - Prob. 117ECh. 7 - Prob. 118ECh. 7 - Prob. 119ECh. 7 - Prob. 120ECh. 7 - Prob. 121ECh. 7 - Prob. 122ECh. 7 - Calculate the pH of a 7.0107M HCl solution.Ch. 7 - Calculate the pH of a 1.0107M solution of NaOHin...Ch. 7 - Prob. 125AECh. 7 - Prob. 126AECh. 7 - Prob. 127AECh. 7 - Prob. 128AECh. 7 - Hemoglobin (abbreviated Hb) is a protein that is...Ch. 7 - Prob. 130AECh. 7 - Prob. 131AECh. 7 - Prob. 132AECh. 7 - Prob. 133AECh. 7 - Prob. 134AECh. 7 - Prob. 135AECh. 7 - Prob. 136AECh. 7 - Prob. 137AECh. 7 - One mole of a weak acid HA was dissolved in 2.0 L...Ch. 7 - Prob. 139AECh. 7 - Prob. 140AECh. 7 - Prob. 141AECh. 7 - Will 0.10 M solutions of the following salts be...Ch. 7 - Prob. 143AECh. 7 - Prob. 144AECh. 7 - Prob. 145AECh. 7 - Prob. 146AECh. 7 - Prob. 147AECh. 7 - Prob. 148AECh. 7 - Prob. 149AECh. 7 - Prob. 150AECh. 7 - Prob. 151AECh. 7 - Prob. 152CPCh. 7 - Prob. 153CPCh. 7 - A typical solution of baking soda (sodium...Ch. 7 - Prob. 155CPCh. 7 - Prob. 156CPCh. 7 - Prob. 157CPCh. 7 - Prob. 158CPCh. 7 - Prob. 159CPCh. 7 - Prob. 160CPCh. 7 - Prob. 161CPCh. 7 - Prob. 162CPCh. 7 - Prob. 163CPCh. 7 - Prob. 164CPCh. 7 - Prob. 165CPCh. 7 - Prob. 166CPCh. 7 - Prob. 167CPCh. 7 - Prob. 168CPCh. 7 - Prob. 169MP
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