Nutrition Now
8th Edition
ISBN: 9781337415408
Author: Brown
Publisher: Cengage
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- Figure 36.5 Which of the following statements about mechanoreceptors is false? Pacini corpuscles are found in both glabrous and hairy skin. Merkel’s disks are abundant on the fingertips and lips. Ruffini endings are encapsulated mechanoreceptors. Meissner’s corpuscles extend into the lower dermis.arrow_forwardFigure 14.9 The basilar membrane is the thin membrane that extends from the central core of the cochlea to the edge. What is anchored to this membrane so that they can be activated by movement of the fluids within the cochlea? Figure 14.9 Cochlea and Organ of Corti LM Ă— 412. (Micrograph provided by the Regents of University of Michigan Medical School © 2012)arrow_forwardThe inner layer of the eye includes the _____________. a. lens and choroid b. sclera and cornea c. retina d. start of optic nervearrow_forward
- Your visual field is ______________. a. a specific, small area of the retina b. what you actually see c. the area where color vision occurs d. where the optic nerve startsarrow_forwardLarry goes to the doctor complaining that he cant see the right side of the visual field with either eye. Where in the visual signal-processing pathway is Larrys problem occurring?arrow_forwardAwareness of a stimulus is called a ________.arrow_forward
- Match each of the following terms with the appropriate description. _____ somatic senses (general senses)a.produced by strong stimulation _____ special sensesb.endings of sensory neurons or specialized cells next to them _____ variations in stimulus intensity _____ action potentialc.taste, smell, hearing, balance, and vision _____ sensory receptord.frequency and number of action potentials e.touch, pressure, temperature, pain, and muscle sensearrow_forwardLabel the parts of the eye:arrow_forwardOccupational Hearing Loss Frequent exposure to loud noise of a particular pitch can cause loss of hair cells in the part of the cochlea that responds to that pitch. People who work with or around noisy machinery are at risk for such frequency-specific hearing loss. Taking precautions such as using ear plugs to reduce sound exposure is important. Noise-induced hearing loss can be prevented, but once it occurs it is irreversible because dead or damaged hair cells are not replaced. FIGURE 33.24 shows the threshold decibel levels at which sounds of different frequencies can be detected by an average 25-year-old carpenter, a 50-year-old carpenter, and a 50-year-old who has not been exposed to on-the-job noise. Sound frequencies are given in hertz (cycles per second), The more cycles per second, the higher the pitch. FIGURE 33.24 Effects of age aria occupational noise exposure. The graph shows the threshold hearing capacities fin decibels) for sounds of different frequencies (given in hertz) in a 25-year-okj carpenter (blue). a 50-year-old carpenter (red), arid a 50-year-ofd who did not have any on-the-job noise exposure (brown). 1. Which sound frequency was most easily detected by all three people?arrow_forward
- Figure 36.14 Cochlear implants can restore hearing in people who have a nonfunctional cochlea The implant consists of a microphone that picks up sound. A speech processor selects sounds in the range of human speech, and a transmitter converts these sounds to electrical impulses, which are then sent to the auditory nerve. Which of the following types of hearing loss would not be restored by a cochlear implant? Hearing loss resulting from absence or loss of hair cells in the organ of Corti. Hearing loss resulting from an abnormal auditory nerve. Hearing loss resulting from fracture of the cochlea. Hearing loss resulting from damage to bones of the middle ear.arrow_forwardWatch this video (http://openstaxcollege.org/l/DanielleReed) to learn about Dr. Danielle Reed of the Monell Chemical Senses Center in Philadelphia, PA, who became interested in science at an early age because of her sensory experiences. She recognized that her sense of taste was unique compared with other people she knew. Now, she studies the genetic differences between people and their sensitivities to taste stimuli. In the video, there is a brief image of a person sticking out their tongue, which has been covered with a colored dye. This is how Dr. Reed is able to visualize and count papillae on the surface of the tongue. People fall into two large groups known as tasters and non-tasters on the basis of the density of papillae on their tongue, which also indicates the number of taste buds. Non-tasters can taste food, but they are not as sensitive to certain tastes, such as bitterness. Dr. Reed discovered that she is a non-taster, which explains why she perceived bitterness differently than other people she knew. Are you very sensitive to tastes? Can you see any similarities among the members of your family?arrow_forward___ is defined as a decrease in the response to an ongoing stimulus. a. Perception b. Visual accommodation c. Sensory adaptiltion d. Somatic sensationarrow_forward
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