Chapter 6, Problem 6.90P

(a)

Interpretation Introduction

Interpretation:

$\Delta H_{\text{rxn}}^{°}$ for the fermentation and of respiration of sugar $\left({\text{C}}_{\text{6}}{\text{H}}_{\text{12}}{\text{O}}_6\right)$ is to be calculated.

Concept introduction:

The standard enthalpy of reaction is calculated by the summation of standard enthalpy of formation of the product minus the summation of standard enthalpy of formation of product at the standard conditions. The formula to calculate the standard enthalpy of reaction $\left(\Delta H_{\text{rxn}}^{°}\right)$ is as follows:

$\Delta H_{\text{rxn}}^{°}=\sum m\Delta H_{\text{f (products)}}^{°}-\sum m\Delta H_{\text{f (reactants)}}^{°}$

Here, m and n are the stoichiometric coefficients of reactants and product in the balanced chemical equation.

(b)

Interpretation Introduction

Interpretation:

The combustion reaction for ethanol is to be written. Whether sugar or ethanol has higher value heat of combustion per mole of $\text{C}$ is to be determined.

Concept introduction:

The standard enthalpy of reaction is calculated by the summation of standard enthalpy of formation of the product minus the summation of standard enthalpy of formation of product at the standard conditions. The formula to calculate the standard enthalpy of reaction $\left(\Delta H_{\text{rxn}}^{°}\right)$ is as follows:

$\Delta H_{\text{rxn}}^{°}=\sum m\Delta H_{\text{f (products)}}^{°}-\sum m\Delta H_{\text{f (reactants)}}^{°}$

Here, m and n are the stoichiometric coefficients of reactants and product in the balanced chemical equation.