Biological Science, Books a la Carte Plus Mastering Biology with Pearson eText -- Access Card Package (6th Edition)
6th Edition
ISBN: 9780134296029
Author: Scott Freeman, Kim Quillin, Lizabeth Allison, Michael Black, Greg Podgorski, Emily Taylor, Jeff Carmichael
Publisher: PEARSON
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Chapter 5, Problem 10TYPSS
If you hold a salty cracker in your mouth long enough, it will begin to taste sweet. What is responsible for this change in taste?
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Chapter 5 Solutions
Biological Science, Books a la Carte Plus Mastering Biology with Pearson eText -- Access Card Package (6th Edition)
Ch. 5 - 1. What are three ways monosaccharides differ from...Ch. 5 - Prob. 2TYKCh. 5 - Prob. 3TYKCh. 5 - 4. What are the primary functions of carbohydrates...Ch. 5 - Which of the differences listed here could be...Ch. 5 - What is the difference between linking glucose...Ch. 5 - Compare and contrast polysaccharides and nucleic...Ch. 5 - 8. Lysozyme, an enzyme found in human saliva,...Ch. 5 - SOCIETY Galactosemia is a potentially fatal...Ch. 5 - 10. If you hold a salty cracker in your mouth long...
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- PCBs and River Otters: Otters in Washington State’s Green-Duwamish River have high levels of polychlorinated biphenyls (PCBs) in their livers. PCBs can bind to the estrogen receptors in animals and disrupt the endocrine system of these otters. The PCBs seem to increase the estrogen to androgen ratio, skewing the ratio toward too much estrogen. How would increased estrogen affect the river otter population? Based on your reading of the materials in this unit, what factors can affect fertility in humans? Explain how each of the factors affecting human fertility that you described can disrupt the human endocrine system to affect reproduction.arrow_forwardOther than oil and alcohol, are there other liquids you could compare to water (that are liquid at room temperature)? How is water unique compared to these other liquids? What follow-up experiment would you like to do, and how would you relate it to your life?arrow_forwardSelection of Traits What adaptations do scavengers have for locating and feeding on prey? What adaptations do predators have for capturing and consuming prey?arrow_forward
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