HEAT+MASS TRANSFER:FUND.+APPL.
6th Edition
ISBN: 9780073398198
Author: CENGEL
Publisher: RENT MCG
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Chapter 4, Problem 128CP
To determine
The prevention of contamination of foods with microorganisms. The retardation of the growth of the microorganisms. The destruction of microorganisms in foods.
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Chapter 4 Solutions
HEAT+MASS TRANSFER:FUND.+APPL.
Ch. 4 - What is the physical significance of the Biot...Ch. 4 - What is lumped system analysis? When is it...Ch. 4 - In what medium is the lumped system analysis more...Ch. 4 - For which solid is the lumped system analysis more...Ch. 4 - For which kinds of bodies made of the same...Ch. 4 - Consider heat transfer between two identical hot...Ch. 4 - Consider heat transfer between two identical hot...Ch. 4 - Consider a hot baked potato on a plate. The...Ch. 4 - Consider a potato being baked in an oven that is...Ch. 4 - Consider two identical 4-kg pieces of roast beef....
Ch. 4 - Consider a sphere and a cylinder of equal volume...Ch. 4 - Obtain relations for the characteristic lengths of...Ch. 4 - Obtain a relation for the time required for a...Ch. 4 - A brick of 20310257mm in dimension is being burned...Ch. 4 - Prob. 15PCh. 4 - Prob. 16PCh. 4 - Prob. 17PCh. 4 - Metal plates...Ch. 4 - Prob. 19PCh. 4 - Prob. 20PCh. 4 - Prob. 21PCh. 4 - A 6-mm-thick stainless steel strip...Ch. 4 - After heat treatment, the 2-cm-thick metal plates...Ch. 4 - A long copper rod of diameter 2.0 cm is initially...Ch. 4 - Prob. 25PCh. 4 - Steel rods...Ch. 4 - Prob. 27PCh. 4 - Prob. 28PCh. 4 - To warm up some milk for a baby, a mother pours...Ch. 4 - A person is found dead at 5 p.m. in a room whose...Ch. 4 - Prob. 31PCh. 4 - In an experiment, the temperature of a hot gas...Ch. 4 - Prob. 33PCh. 4 - Pulverized coal particles are used in oxy-fuel...Ch. 4 - Oxy-fuel combustion power plants use pulverized...Ch. 4 - Plasma spraying is a process used for coating a...Ch. 4 - Consider a spherical shell satellite with outer...Ch. 4 - Prob. 38PCh. 4 - Prob. 39PCh. 4 - Prob. 40EPCh. 4 - Consider a sphere of diameter 5 cm, a cube of side...Ch. 4 - Prob. 42PCh. 4 - An egg is to be cooked to a certain level of...Ch. 4 - What is an infinitely long cylinder? When is it...Ch. 4 - What is the physical significance of the Fourier...Ch. 4 - Prob. 46CPCh. 4 - Prob. 47CPCh. 4 - The Biot number during a heat transfer process...Ch. 4 - A body at an initial temperature of Ti, is brought...Ch. 4 - Prob. 50PCh. 4 - In a meat processing plant, 2-cm-thick steaks...Ch. 4 - Prob. 52PCh. 4 - Prob. 53PCh. 4 - Prob. 54PCh. 4 - Prob. 55PCh. 4 - Layers of 23-cm-thick meat slabs...Ch. 4 - Prob. 57PCh. 4 - Prob. 58PCh. 4 - Prob. 59PCh. 4 - Prob. 60PCh. 4 - Prob. 61PCh. 4 - Prob. 62EPCh. 4 - Prob. 63PCh. 4 - Prob. 64PCh. 4 - Prob. 65PCh. 4 - Prob. 66PCh. 4 - A 30-cm-diameter, 4-m-high cylindrical column of a...Ch. 4 - Prob. 68PCh. 4 - Prob. 69PCh. 4 - Prob. 70PCh. 4 - For heat transfer purposes, an egg can be...Ch. 4 - Citrus fruits are very susceptible to cold...Ch. 4 - Chickens with an average mass of 1.7 kg...Ch. 4 - Prob. 74PCh. 4 - Prob. 75PCh. 4 - Prob. 76PCh. 4 - Oranges of 2.5-in-diameter...Ch. 4 - Prob. 78PCh. 4 - Prob. 79PCh. 4 - Prob. 80PCh. 4 - Prob. 81PCh. 4 - A 9-cm-diameter potato...Ch. 4 - In Betty Crocker s Cookbook, it is stated that it...Ch. 4 - Prob. 84PCh. 4 - Under what conditions can a plane wall be treated...Ch. 4 - What is a semi-infinite medium? Give examples of...Ch. 4 - Consider a hot semi-infinite solid at an initial...Ch. 4 - Prob. 88EPCh. 4 - Prob. 89PCh. 4 - In areas where the air temperature remains below...Ch. 4 - Prob. 91PCh. 4 - A highway made of asphalt is initially at a...Ch. 4 - A thick aluminum block initially at 20C is...Ch. 4 - Prob. 94PCh. 4 - A thick wall made of refractory bricks...Ch. 4 - Prob. 96PCh. 4 - Prob. 97PCh. 4 - A thick wood slab (k=0.17W/m.K,=1.2810-7m2/s) and...Ch. 4 - Prob. 99PCh. 4 - Prob. 100PCh. 4 - Prob. 101PCh. 4 - Prob. 102PCh. 4 - Prob. 103PCh. 4 - Prob. 104PCh. 4 - Prob. 105PCh. 4 - A barefooted person whose feet are at 32C steps on...Ch. 4 - What is the product solution method? How is it...Ch. 4 - How is the product solution used to determine the...Ch. 4 - Prob. 109CPCh. 4 - Consider a short cylinder whose top and bottom...Ch. 4 - Prob. 111PCh. 4 - Prob. 112PCh. 4 - Prob. 113PCh. 4 - A hot dog can be considered to be a cylinder 5 in...Ch. 4 - Prob. 115PCh. 4 - Prob. 116PCh. 4 - A 2-cm-high cylindrical ice block...Ch. 4 - Prob. 118PCh. 4 - Prob. 119PCh. 4 - Prob. 120PCh. 4 - Prob. 121PCh. 4 - Prob. 122PCh. 4 - Prob. 123PCh. 4 - Prob. 124CPCh. 4 - How does refrigeration prevent or delay the...Ch. 4 - What are the environmental factors that affect the...Ch. 4 - What is the effect of cooking on the...Ch. 4 - Prob. 128CPCh. 4 - Prob. 129CPCh. 4 - Prob. 130CPCh. 4 - Prob. 131CPCh. 4 - How does the rate of freezing affect the...Ch. 4 - Prob. 133CPCh. 4 - Prob. 134CPCh. 4 - Prob. 135CPCh. 4 - Prob. 136CPCh. 4 - Prob. 137CPCh. 4 - Prob. 138PCh. 4 - Chickens with an average mass of 2.2 kg and...Ch. 4 - Prob. 140EPCh. 4 - Prob. 141PCh. 4 - Prob. 142PCh. 4 - A long roll of 2-m-wide and 0.5-cm-thick 1-Mn...Ch. 4 - Prob. 144PCh. 4 - Prob. 145PCh. 4 - Prob. 146PCh. 4 - During a picnic on a hot summer day, the only...Ch. 4 - Two metal rods are being heated in an oven with...Ch. 4 - Stainless steel ball bearings...Ch. 4 - Prob. 150PCh. 4 - Prob. 151PCh. 4 - In Betty crockers Cookbook, it is stated that it...Ch. 4 - A watermelon initially at 35C is to be cooled by...Ch. 4 - Prob. 154PCh. 4 - Prob. 155PCh. 4 - Prob. 156PCh. 4 - Prob. 157PCh. 4 - Prob. 158PCh. 4 - Prob. 159PCh. 4 - Prob. 160PCh. 4 - Prob. 161PCh. 4 - Prob. 162PCh. 4 - Prob. 163PCh. 4 - Lumped system analysis of transient heat...Ch. 4 - Prob. 165PCh. 4 - Prob. 166PCh. 4 - An 18-cm-long, 16-cm-wide, and 12-cm-high hot iron...Ch. 4 - Prob. 168PCh. 4 - Prob. 169PCh. 4 - Prob. 170PCh. 4 - Prob. 171PCh. 4 - Prob. 172PCh. 4 - A long 18-cm-diameter bar made of hardwood...Ch. 4 - Consider a 7.6-cm-long and 3-cm-diameter...Ch. 4 - Consider a 7.6-cm-diameter cylindrical lamb meat...Ch. 4 - Prob. 176PCh. 4 - A small chicken (k=0.45W/m.K,=0.1510-6m2/s) and...Ch. 4 - A potato may be approximated as a 5.7-cm-diameter...Ch. 4 - When water, as in a pond or lake, is heated by...Ch. 4 - A large chunk of tissue at 35C with a thermal...Ch. 4 - Prob. 181PCh. 4 - Citrus trees are very susceptible to cold weather,...
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- determine the allowable bending and contact stresses for a grade 1 steel through-hardened to 250 HB. Assume the desired reliability is 50% and that the pinion and gear have the same hardness and the gear encounters hydrodynamic lubrication and is to last ten million cyclesarrow_forwardUsing the four-point bending tool, detail the influence of both applied load and notch size on the transverse strain. Cover the following points in your answer. a. A detailed description of the methodology you have used to create a set of results suitable to answer this question. Include details on the placement of line scans, the loads used, etc. (there is no need to describe the process of extracting the data from the interactive or the fundamental principles behind DIC). (5 marks) b. A description of the results you have found, including a written description, images, and both vertical and horizontal line scans from the four-point bending tool. Include a minimum of three loads and three notch sizes in your results. (20 marks) c. The conclusions you can make regarding the influence of load and notch size on the strain experienced by the beam based on the data you collect. (5 marks) To achieve full marks, you will need to include the following in your work: • properly labelled graphs…arrow_forwardUsing the four-point bending tool, discuss how measurements of transverse strain using DIC and compare with those from the strain gauge attached at the centre top of the specimen. In your answer, include the following: a. A short explanation of how each of the strain measurement techniques works. (4 marks) b. A description of the methodology you have used to make the data that you discussed from each technique as comparable as possible. (6 marks) c. A set of figures (images, graphs and/or tables as necessary) with appropriate captions demonstrating the comparability of data extracted from the two strain measurement methods. This should include at least three different applied loads. (10 marks) d. A brief description of the findings. (5 marks)arrow_forward
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