Biological Science, Books a la Carte Plus Mastering Biology with Pearson eText -- Access Card Package (6th Edition)
6th Edition
ISBN: 9780134296029
Author: Scott Freeman, Kim Quillin, Lizabeth Allison, Michael Black, Greg Podgorski, Emily Taylor, Jeff Carmichael
Publisher: PEARSON
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Chapter 36, Problem 16PIAT
Summary Introduction
To review:
The similarity and difference between legumes and pitcher plants on the basis of nutrient acquisition.
Introduction:
The pitcher plant is a carnivorous plant and it traps, kills, and absorbs the nutrients from the ants or insects that sit on it. The nutrients absorbed from the insects are utilized for the growth of the plant. Leguminous plants (peas, soybean) and nitrogen-fixing bacteria called rhizobia live symbiotically. These bacteria associate within nodules of the root systems in plant, which in turn produce nitrogen compounds enhancing plant growth.
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