How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not. Introduction: The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

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Answer 1

Question

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

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*Example 2: Tracing the path of an autosomal dominant trait Trait: Neurofibromatosis Forms of the trait: The dominant form is neurofibromatosis, caused by the production of an abnormal form of the protein neurofibromin. Affected individuals show spots of abnormal skin pigmentation and non-cancerous tumors that can interfere with the nervous system and cause blindness. Some tumors can convert to a cancerous form. i The recessive form is a normal protein - in other words, no neurofibromatosis.moovi A typical pedigree for a family that carries neurofibromatosis is shown below. Note that carriers are not indicated with half-colored shapes in this chart. Use the letter "N" to indicate the dominant neurofibromatosis allele, and the letter "n" for the normal allele. Nn nn nn 2 nn Nn A 3 N-

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Answer 2

Question

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

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Answer 3

Question

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

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Answer 4

Question

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

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Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Answer 5

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

Answer 6

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

Answer 7

Chapter 32, Problem 1NS.1QC

Summary Introduction

To determine:

How would eating a mackerel and drinking two glasses of red wine every day would be healthy and also explain why or why not.

Introduction:

The cardiovascular disease is a group of disease that affects the heart and the circulatory system. It includes heart attack, angina, and stroke. The hypertension and atherosclerosis or plaques in blood vessels are the main causes of the cardiovascular disease.

Answer 8

Expert Solution & Answer

Explanation of Solution

Atherosclerosis is a condition which occurs when the arteries become narrow due to the deposition of fatty material called plaque inside them. Due to this, the arteries become so narrow that the oxygenated blood cannot be transported to the heart.

$Omega-3$ Fatty acid is considered as a healthy fat. These fats are responsible for reducing the amount of triglyceride in blood and thus decrease the risk of formation of plaques. $Omega-3$ fatty acid is found in mackerel fish and that’s why eating it daily could reduce the heart risks.

Consumption of two glasses of red wine is also beneficial as red wine have resveratrol. It is an antioxidant which is found in red wine. The antioxidants protect the body from the agents like free radicals that cause damage to the blood vessels. It is believed that frequent consumption of red wine with the meal reduces the risk of heart diseases.

Answer 9

Expert Solution & Answer

Answer 10

Expert Solution & Answer

Answer 11

Conclusion

The cardiovascular diseases can be avoided by following a healthy lifestyle. Like not smoking, eating healthy, and doing exercises to keep our mind and body healthy are effective ways to reduce the risks of heart diseases.

Answer 12

Ch. 32.1 - List the general functions of all circulatory...Ch. 32.1 - Prob. 2CYP Ch. 32.1 - Regarding oxygen transport, deduce the specific...Ch. 32.2 - Prob. 1CYP Ch. 32.2 - Prob. 2CYP Ch. 32.2 - Prob. 3CYP Ch. 32.3 - Prob. 1CYP Ch. 32.3 - Prob. 2CYP Ch. 32.3 - Prob. 3CYP Ch. 32.3 - Predict what type of conditions might occur as a...

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