Microbiology: An Introduction
12th Edition
ISBN: 9780321929150
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case
Publisher: PEARSON
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Textbook Question
Chapter 28, Problem 1R
What is industrial
Expert Solution & Answer
Summary Introduction
To review:
Industrial Microbiology and its importance
Introduction:
Industrial Microbiology involves using microbes in industrial processes like fermentation of foods, production of antibiotics, waste management and production of fuel, etc.
Explanation of Solution
Pictorial representation:
Explanation:
Industrial Microbiology is a division of microbiology which explores the uses of microorganisms in industrial processes.
The importance of Industrial Microbiology includes Fermentation Technologies where fermentation and large-scale production of alcohol (beer, wine), pickles, etc. can be done using microbes.
Yeast is used in food industries especially to ferment bread dough. Lactic acid bacteria is used for yogurt and buttermilk fermentation processes.
Bacillus thuringiensis is commonly used as a Biopesticide agent in agricultural fields.
Pharmaceutical industries involve large-scale production of antibiotics, e.g., penicillin from Penicillium and streptomycin from Streptomyces.
Bioremediation is a process of using microbes to remove toxic chemicals from contaminated drinking water and soil.
Metabolic Engineering involves large-scale production of compounds like vitamins from microbes by varying their genetic expression.
Conclusion
Microorganisms are used in industries for production of novel products and removal of contaminants.
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Chapter 28 Solutions
Microbiology: An Introduction
Ch. 28 - What is industrial microbiology? Why is it...Ch. 28 - How does commercial sterilization differ from...Ch. 28 - Why is a can of blackberries preserved by...Ch. 28 - Outline the steps in the production of cheese, and...Ch. 28 - Beer is made with water, malt, and yeast; hops are...Ch. 28 - Why is a bioreactor better than a large flask for...Ch. 28 - The manufacture of paper includes the use of...Ch. 28 - Describe an example of bioconversion. What...Ch. 28 - Prob. 9RCh. 28 - NAME IT Van Leeuwenhoek was the first to see this...
Ch. 28 - Foods packed in plastic for microwaving are a....Ch. 28 - Acetobacter is necessary for only one of the steps...Ch. 28 - Use the following choices to answer questions 35:...Ch. 28 - The spoilage of canned foods caused by Geobacillus...Ch. 28 - A heat-resistant fungus that causes spoilage in...Ch. 28 - The term 12D treatment refers to a. heat treatment...Ch. 28 - Which one of the following is not a fuel produced...Ch. 28 - Which type of radiation is used to preserve foods?...Ch. 28 - Which of the following reactions is undesirable in...Ch. 28 - Which of the following reactions is an oxidation...Ch. 28 - Which bacteria seem to be most frequently used in...Ch. 28 - Methylophilus methylotrophus can convert methane...Ch. 28 - Faded worn-look denim is produced with cellulase....Ch. 28 - Suppose you are culturing a microorganism that...Ch. 28 - Researchers at the CDC inoculated apple cider with...Ch. 28 - The antibiotic efrotomycin is produced by...
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