BIO 117/118-LAB MANUAL>CUSTOM<
15th Edition
ISBN: 9781307026757
Author: Mader
Publisher: MCGRAW-HILL HIGHER EDUCATION
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Chapter 2.6, Problem 3CYP
Summary Introduction
To Analyze:
The role of triglycerides and steroids in humans.
Introduction:
Triglyceride or triacylglycerol is the fundamental fat storage unit found in the human body. It is composed of three esterified fatty acids. On the other hand, steroid is considered as a structural lipid. It consists of four fused rings and steroid nucleus.
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8. Transcription and Translation Practice: (Video 10-1 and 10-2)
A. Below is the sense strand of a DNA gene. Using the sense strand, create the antisense
DNA strand and label the 5' and 3' ends.
B. Use the antisense strand that you create in part A as a template to create the mRNA
transcript of the gene and label the 5' and 3' ends.
C. Translate the mRNA you produced in part B into the polypeptide sequence making sure
to follow all the rules of translation.
5'-AGCATGACTAATAGTTGTTGAGCTGTC-3' (sense strand)
4
What is the structure and function of Eukaryotic cells, including their organelles? How are Eukaryotic cells different than Prokaryotic cells, in terms of evolution which form of the cell might have came first? How do Eukaryotic cells become malignant (cancerous)?
What are the roles of DNA and proteins inside of the cell? What are the building blocks or molecular components of the DNA and proteins? How are proteins produced within the cell? What connection is there between DNA, proteins, and the cell cycle? What is the relationship between DNA, proteins, and Cancer?
Chapter 2 Solutions
BIO 117/118-LAB MANUAL>CUSTOM<
Ch. 2.1 - Prob. 1LOCh. 2.1 - Prob. 2LOCh. 2.1 - Prob. 3LOCh. 2.1 - Identify the beneficial and harmful uses of...Ch. 2.1 - Prob. 1QTCCh. 2.1 - Explain why 137Cs is more dangerous than 131I or...Ch. 2.1 - Prob. 1CYPCh. 2.1 - Prob. 2CYPCh. 2.1 - Prob. 3CYPCh. 2.1 - Prob. 4CYP
Ch. 2.1 - Prob. 1ACh. 2.1 - Prob. 2ACh. 2.1 - Prob. 3ACh. 2.2 - Prob. 1LOCh. 2.2 - List the different types of bonds that occur...Ch. 2.2 - Compare the relative strengths of ionic, covalent,...Ch. 2.2 - Identify whether carbon dioxide (CO2) and nitrogen...Ch. 2.2 - Prob. 2CYPCh. 2.2 - Explain the difference between a polar and...Ch. 2.2 - Prob. 4ACh. 2.2 - Prob. 5ACh. 2.2 - Prob. 6ACh. 2.3 - Evaluate which properties of water are important...Ch. 2.3 - Identify common acidic and basic substances.Ch. 2.3 - Prob. 3LOCh. 2.3 - Prob. 1CYPCh. 2.3 - Prob. 2CYPCh. 2.3 - Prob. 3CYPCh. 2.3 - Prob. 7ACh. 2.3 - Prob. 8ACh. 2.3 - Prob. 9ACh. 2.4 - Prob. 1LOCh. 2.4 - 2. Identify the role of a functional group.
Ch. 2.4 - Prob. 3LOCh. 2.4 - Prob. 1CYPCh. 2.4 - Prob. 2CYPCh. 2.4 - Prob. 10ACh. 2.4 - Prob. 11ACh. 2.5 - Prob. 1LOCh. 2.5 - Prob. 2LOCh. 2.5 - Identify the structural element that all...Ch. 2.5 - Prob. 2CYPCh. 2.5 - Prob. 12ACh. 2.5 - Prob. 13ACh. 2.5 - Prob. 14ACh. 2.6 - Compare the structures of fats, phospholipids, and...Ch. 2.6 - Prob. 2LOCh. 2.6 - 1. List the proportion of your plate that should...Ch. 2.6 - Prob. 2QTCCh. 2.6 - Prob. 3QTCCh. 2.6 - Prob. 1CYPCh. 2.6 - Prob. 2CYPCh. 2.6 - Prob. 3CYPCh. 2.6 - Prob. 15ACh. 2.6 - Prob. 16ACh. 2.6 - A lipid that contains four fused carbon rings is a...Ch. 2.7 - Describe the functions of proteins in cells.Ch. 2.7 - 2. Explain how a polypeptide is constructed from...Ch. 2.7 - Compare the four levels of protein structure.Ch. 2.7 - Prob. 1CYPCh. 2.7 - Describe how amino acids are formed.Ch. 2.7 - Compare and contrast the four levels of protein...Ch. 2.7 - Prob. 18ACh. 2.7 - Prob. 19ACh. 2.7 - Prob. 20ACh. 2.8 - Prob. 1CYPCh. 2.8 - Prob. 2CYPCh. 2.8 - Prob. 1LOCh. 2.8 - Prob. 2LOCh. 2.8 - Prob. 21ACh. 2.8 - Prob. 22ACh. 2 - Prob. S1.1BYBCh. 2 - Prob. S1.1ABYBCh. 2 - Prob. F1.2BYBCh. 2 - Prob. 1CSCh. 2 - Prob. 2CSCh. 2 - Prob. 1TCCh. 2 - Because proteins are composed of the same limited...Ch. 2 - Prob. 3TC
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