The lipid compound should be identified in given compounds. Concept introduction: Lipid: A lipid is chemically defined as a substance that is insoluble in water, which is an important component of living cells and which are soluble in alcohol, ether, and chloroform. Amino acid: Amino acids containing amine (-NH 2 ) and carboxyl (-COOH) functional groups , along with a side chain (alkyl or aryl group) specific to each amino acid. Carbohydrate: A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms. The ratio of hydrogen–oxygen atom is 2:1 (as in water). The empirical formula C m (H 2 O) n . Terpene: Terpenes are derived biosynthetically from units of isopentenyl pyrophosphate.

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Chapter 26, Problem 33PP

Interpretation Introduction

Interpretation:

The lipid compound should be identified in given compounds.

Concept introduction:

Lipid:

A lipid is chemically defined as a substance that is insoluble in water, which is an important component of living cells and which are soluble in alcohol, ether, and chloroform.

Amino acid:

Amino acids containing amine (-NH₂) and carboxyl (-COOH) functional groups, along with a side chain (alkyl or aryl group) specific to each amino acid.

Carbohydrate:

A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms. The ratio of hydrogen–oxygen atom is 2:1 (as in water). The empirical formula C_m(H₂O)_n.

Terpene:

Terpenes are derived biosynthetically from units of isopentenyl pyrophosphate.

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