The foods that are most likely the source of the infections . Case summary: In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Question

Want to see the full answer?

Answer 1

Question

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

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After you feel comfortable with your counting method and identifying cells in the various stages of mitosis, use the four images below of whitefish blastula to count the cells in each stage until you reach 100 total cells, recording your data below in Data Table 1. (You may not need to use all four images. Stop counting when you reach 100 total cells.) After totaling the cells in each stage, calculate the percent of cells in each stage. (Divide total of stage by overall total of 100 and then multiply by 100 to obtain percentage.) Data Table 1Stage Totals PercentInterphase Mitosis: Prophase Metaphase Anaphase Telophase Cytokinesis Totals 100 100% To find the length of time whitefish blastula cells spend in each stage, multiply the percent (recorded as a decimal, in other words take the percent number and divide by 100) by 24 hours. (Example: If percent is 20%, then Time in Hours = .2 * 24 = 4.8) Record your data in Data…

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Answer 2

Question

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

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Answer 3

Question

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

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Answer 4

Question

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Expert Solution & Answer

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Check out a sample textbook solution

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Answer 5

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 6

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 7

Chapter 23, Problem 1CCS

(1)

Summary Introduction

To define:

The foods that are most likely the source of the infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three studentshad eaten lunch at a nearby health store,but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 8

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 9

(2)

Summary Introduction

To determine:

The media that is used to culture and isolate enteric contaminants in the food.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman wasdiagnosed with urinary tract infection, but no blood was found in the stool. All three students hadeaten lunch at a nearby health store but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 10

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 11

(3)

Summary Introduction

To determine:

The enteric bacteria that caused these symptoms.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 12

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 13

(4)

Summary Introduction

To determine:

How did the woman likely acquire the urinary tract infection.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in a single day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch with fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 14

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 15

(5)

Summary Introduction

To determine:

The treatment of choice.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but theyhad different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 16

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 17

(6)

Summary Introduction

To determine:

The steps that must be takenby the food store’s manager and the students to reduce the chance of subsequent infections.

Case summary:

In the given summary, two female students and one male student sought treatment at the university health clinic in one day. All complained of acute diarrhea, nausea, and vomiting without blood in the stools. One woman was diagnosed with urinary tract infection, but no blood was found in the stool. All three had eaten lunch at a nearby health store, but they had different foods. The male studenthad a turkey sandwich with tomatoes, sprouts, pickles, and sunflower seeds. One woman ate a pocket sandwich with turkey, sprouts, and mandarin oranges. The other woman had a special lunch comprising fresh juice, tomatoes, and cucumbers with raspberry vinaigrette dressing.

Answer 18

Expert Solution & Answer

Answer 19

Expert Solution & Answer

Answer 20

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Answer 21

Ch. 23 - Prob. 1TMW Ch. 23 - Prob. 2TMW Ch. 23 - Why is the elimination of sucrose sugar from the...Ch. 23 - Prob. 1CCS Ch. 23 - The Case of the Lactovegetarians Two patientsa...Ch. 23 - Prob. 4TMW Ch. 23 - Prob. 1EDCS Ch. 23 - Why does the visually distinctive appearance of...Ch. 23 - Prob. 3CCS Ch. 23 - Prob. 6TMW

Solution Summary: The author describes how two female students and one male student sought treatment at the university health clinic in a single day. They complained of acute diarrhea, nausea, and vomiting without blood in the stools.

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Chapter 23 Solutions