Chapter 20, Problem 20.64E

Interpretation Introduction

Interpretation:

The importance of blanching process for the preparation of frozen corn for the grocery market is to be stated.

Concept introduction:

The biological catalysts which lower the minimum amount of energy required by the reactants to convert into product are known as enzymes. An enzyme does not alter the potential energy of reactant and product.

Enzymes are found to be amazing catalysts. They are active at room temperature under the conditions of normal pressure and $\text{pH}$.