The food group that contains the highest percentage of calorie intake is to be identified. Concept Introduction: Fats and oils are composed of organic molecules called triglycerides. Triglycerides are the main source of fats in the body. Polyhydroxy aldehydes or ketones and their derivatives are called carbohydrates. The polymers of amino acids are called proteins.

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Answer 1

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Definition Definition Organic compounds that have a carbonyl group, C=O, as their functional group. The carbonyl group in aldehydes is placed at the end of the molecular structure, which means the C=O is attached to one hydrogen atom and an alkyl group or a benzene ring. Just like all the other homologous series in organic chemistry, the naming of aldehydes uses the suffix “-al”. The general molecular formula is C n H 2n O.

Chapter 18, Problem 2SC

Interpretation Introduction

Interpretation:

The food group that contains the highest percentage of calorie intake is to be identified.

Concept Introduction:

Fats and oils are composed of organic molecules called triglycerides. Triglycerides are the main source of fats in the body.

Polyhydroxy aldehydes or ketones and their derivatives are called carbohydrates.

The polymers of amino acids are called proteins.

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Answer 2

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Definition Definition Organic compounds that have a carbonyl group, C=O, as their functional group. The carbonyl group in aldehydes is placed at the end of the molecular structure, which means the C=O is attached to one hydrogen atom and an alkyl group or a benzene ring. Just like all the other homologous series in organic chemistry, the naming of aldehydes uses the suffix “-al”. The general molecular formula is C n H 2n O.

Chapter 18, Problem 2SC

Interpretation Introduction

Interpretation:

The food group that contains the highest percentage of calorie intake is to be identified.

Concept Introduction:

Fats and oils are composed of organic molecules called triglycerides. Triglycerides are the main source of fats in the body.

Polyhydroxy aldehydes or ketones and their derivatives are called carbohydrates.

The polymers of amino acids are called proteins.

Expert Solution & Answer

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Check out a sample textbook solution

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Answer 3

Question

Definition Definition Organic compounds that have a carbonyl group, C=O, as their functional group. The carbonyl group in aldehydes is placed at the end of the molecular structure, which means the C=O is attached to one hydrogen atom and an alkyl group or a benzene ring. Just like all the other homologous series in organic chemistry, the naming of aldehydes uses the suffix “-al”. The general molecular formula is C n H 2n O.

Chapter 18, Problem 2SC

Interpretation Introduction

Interpretation:

The food group that contains the highest percentage of calorie intake is to be identified.

Concept Introduction:

Fats and oils are composed of organic molecules called triglycerides. Triglycerides are the main source of fats in the body.

Polyhydroxy aldehydes or ketones and their derivatives are called carbohydrates.

The polymers of amino acids are called proteins.

Expert Solution & Answer

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Check out a sample textbook solution

See solution

Answer 4

Question

Definition Definition Organic compounds that have a carbonyl group, C=O, as their functional group. The carbonyl group in aldehydes is placed at the end of the molecular structure, which means the C=O is attached to one hydrogen atom and an alkyl group or a benzene ring. Just like all the other homologous series in organic chemistry, the naming of aldehydes uses the suffix “-al”. The general molecular formula is C n H 2n O.

Chapter 18, Problem 2SC

Interpretation Introduction