The influence of the hemolysins, leukocidins, coagulase, kinases, and hyaluronidase, siderophores, and IgA proteases to the pathogenicity of microbes. Introduction : Microorganisms that have the ability to cause infectious diseases are called as pathogens. This ability is denoted as the pathogenicity of a microbe. Such microorganisms include bacteria, fungi , virus, and protozoa. The virulence of a pathogen denotes the extent of pathogenicity of that particular microorganism. Illness in an individual is caused either by disturbing the normal metabolic activity of the host or by inducing the host’s immune system to produce a response. Pathogenic bacteria have developed a wide range of mechanisms to infect the human system. Such pathogens have the ability to colonize and invade organs of the human system and ultimately leading to serious diseases in human.

Question

Want to see the full answer?

Answer 1

Question

Chapter 15, Problem 3R

Summary Introduction

To review:

The influence of the hemolysins, leukocidins, coagulase, kinases, and hyaluronidase, siderophores, and IgA proteases to the pathogenicity of microbes.

Introduction:

Microorganisms that have the ability to cause infectious diseases are called as pathogens. This ability is denoted as the pathogenicity of a microbe. Such microorganisms include bacteria, fungi, virus, and protozoa. The virulence of a pathogen denotes the extent of pathogenicity of that particular microorganism. Illness in an individual is caused either by disturbing the normal metabolic activity of the host or by inducing the host’s immune system to produce a response. Pathogenic bacteria have developed a wide range of mechanisms to infect the human system. Such pathogens have the ability to colonize and invade organs of the human system and ultimately leading to serious diseases in human.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

8. Aerobic respiration of a 5 mM solution of tripeptide that is composed of the following three amino acids; alanine, leucine and isoleucine. Alanine breaks down to pyruvate, leucine breaks down to Acetyl-CoA and isoleucine breaks down to succinyl-CoA. Alanine NADH FADH2 OP ATP SLP ATP Total ATP Leucine Isoleucine Totals Show your work using dimensional analysis here: 4

9. Aerobic respiration of one lipid molecule. The lipid is composed of one glycerol molecule connected to two fatty acid tails. One fatty acid is 12 carbons long and the other fatty acid is 18 carbons long in the figure below. Use the information below to determine how much ATP will be produced from the glycerol part of the lipid. Then, in part B, determine how much ATP is produced from the 2 fatty acids of the lipid. Finally put the NADH and ATP yields together from the glycerol and fatty acids (part A and B) to determine your total number of ATP produced per lipid. Assume no other carbon source is available. fatty acids glycerol 18 carbons 12 carbons 0=

influences of environment on the phenotype.