The functions of digestive enzymes. Introduction: The digestive system is made up of various organs like the mouth, pharynx, esophagus, stomach, small intestine, and the large intestine. The accessory organs include the salivary glands, liver, pancreas, and gall bladder that aids in digestion. Some of these organs secrete enzymes that bring about the chemical digestion of the food. These digestive enzymes are salivary amylase, pepsin, pancreatic amylase, trypsin, chymotrypsin, carboxypeptidase, pancreatic lipases, ribonuclease, and deoxy-ribonucleases.

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Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14.3, Problem 1LO

Summary Introduction

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The functions of digestive enzymes.

Introduction:

The digestive system is made up of various organs like the mouth, pharynx, esophagus, stomach, small intestine, and the large intestine. The accessory organs include the salivary glands, liver, pancreas, and gall bladder that aids in digestion. Some of these organs secrete enzymes that bring about the chemical digestion of the food. These digestive enzymes are salivary amylase, pepsin, pancreatic amylase, trypsin, chymotrypsin, carboxypeptidase, pancreatic lipases, ribonuclease, and deoxy-ribonucleases.

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a. What percentage of a drug is eliminated after 4 half-lives? Please round to the nearest percent. b. What will happen to elimination of the drug in the previous question if the system is saturated? explain and show any math involved

If you wanted to reduce the difference between peak and trough levels that occur with repeated administration of a drug, how would you adjust the dose and dose interval without changing the plateau concentration (plateau is the average of peak and trough levels)? Select your answers for both dose and interval. Hint: It may be helpful to think about this problem using an example such as food. How would you eat if you wanted to maintain very steady hunger/satiety levels without changing your total caloric intake? Options: A. Dose; Increase dose B. Dose; Decrease dose C. Dose; Do not change dose D. Interval; Increase the interval between doses (give the drug less frequently) E. Interval; Decrease the interval between doses (give the drug more frequently) F. Interval; Do not change the interval

What percentage of a drug is eliminated after 4 half-lives? Please round to the nearest percent. Show the math

Answer 2

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Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14.3, Problem 1LO

Summary Introduction

To write:

The functions of digestive enzymes.

Introduction:

The digestive system is made up of various organs like the mouth, pharynx, esophagus, stomach, small intestine, and the large intestine. The accessory organs include the salivary glands, liver, pancreas, and gall bladder that aids in digestion. Some of these organs secrete enzymes that bring about the chemical digestion of the food. These digestive enzymes are salivary amylase, pepsin, pancreatic amylase, trypsin, chymotrypsin, carboxypeptidase, pancreatic lipases, ribonuclease, and deoxy-ribonucleases.

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Answer 3

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Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14.3, Problem 1LO

Summary Introduction

To write:

The functions of digestive enzymes.

Introduction:

The digestive system is made up of various organs like the mouth, pharynx, esophagus, stomach, small intestine, and the large intestine. The accessory organs include the salivary glands, liver, pancreas, and gall bladder that aids in digestion. Some of these organs secrete enzymes that bring about the chemical digestion of the food. These digestive enzymes are salivary amylase, pepsin, pancreatic amylase, trypsin, chymotrypsin, carboxypeptidase, pancreatic lipases, ribonuclease, and deoxy-ribonucleases.

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Check out a sample textbook solution

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Answer 4

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14.3, Problem 1LO

Summary Introduction