INTRODUCTORY CHEMISTRY
INTRODUCTORY CHEMISTRY
8th Edition
ISBN: 2818000163285
Author: CORWIN
Publisher: PEARSON CO
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Chapter 14, Problem 54E
Interpretation Introduction

(a)

Interpretation:

pH of carrots with concentration, [H+]=0.0000079 M is to be calculated.

Concept introduction:

The pH scale tells about the strength of an acid and a base. It measures the concentration of the hydrogen ions. There is an inverse relationship between the pH value and the concentration of the hydrogen ion. Higher the concentration of hydrogen ions, lesser the value of pH. There is an inverse relationship between the pOH value and the concentration of the hydroxide ion. Higher the concentration of hydroxide ions, lesser the value of pOH.

Interpretation Introduction

(b)

Interpretation:

pH of peas with [H+]=0.00000039 M is to be calculated.

is to be calculated.

Concept introduction:

The pH scale tells about the strength of an acid and a base. It measures the concentration of the hydrogen ions. There is an inverse relationship between the pH value and the concentration of the hydrogen ion. Higher the concentration of hydrogen ions is lesser the value of pH. There is an inverse relationship between the pOH value and the concentration of the hydroxide ion. Higher the concentration of hydroxide ions is lesser the value of pOH.

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Chapter 14 Solutions

INTRODUCTORY CHEMISTRY

Ch. 14 - Prob. 11CECh. 14 - Prob. 12CECh. 14 - Prob. 13CECh. 14 - Prob. 14CECh. 14 - Prob. 15CECh. 14 - Prob. 16CECh. 14 - Prob. 17CECh. 14 - Prob. 1KTCh. 14 - Prob. 2KTCh. 14 - Prob. 3KTCh. 14 - Prob. 4KTCh. 14 - Prob. 5KTCh. 14 - Prob. 6KTCh. 14 - Prob. 7KTCh. 14 - Prob. 8KTCh. 14 - Prob. 9KTCh. 14 - Prob. 10KTCh. 14 - Prob. 11KTCh. 14 - Prob. 12KTCh. 14 - Prob. 13KTCh. 14 - Prob. 14KTCh. 14 - Prob. 15KTCh. 14 - Prob. 16KTCh. 14 - Prob. 17KTCh. 14 - Prob. 18KTCh. 14 - Prob. 19KTCh. 14 - Prob. 20KTCh. 14 - Prob. 21KTCh. 14 - Prob. 22KTCh. 14 - Prob. 23KTCh. 14 - Prob. 1ECh. 14 - Prob. 2ECh. 14 - Prob. 3ECh. 14 - Prob. 4ECh. 14 - Prob. 5ECh. 14 - Prob. 7ECh. 14 - Prob. 8ECh. 14 - Prob. 9ECh. 14 - Prob. 10ECh. 14 - Prob. 11ECh. 14 - Prob. 12ECh. 14 - Prob. 13ECh. 14 - Prob. 14ECh. 14 - Prob. 15ECh. 14 - Prob. 16ECh. 14 - Prob. 17ECh. 14 - Prob. 18ECh. 14 - Prob. 19ECh. 14 - Prob. 20ECh. 14 - Prob. 21ECh. 14 - Prob. 22ECh. 14 - Prob. 23ECh. 14 - Prob. 24ECh. 14 - Prob. 25ECh. 14 - Prob. 26ECh. 14 - Prob. 27ECh. 14 - Prob. 28ECh. 14 - Prob. 29ECh. 14 - Prob. 30ECh. 14 - Prob. 31ECh. 14 - Prob. 32ECh. 14 - Prob. 33ECh. 14 - Prob. 34ECh. 14 - Prob. 35ECh. 14 - Prob. 36ECh. 14 - Prob. 37ECh. 14 - Prob. 38ECh. 14 - Prob. 39ECh. 14 - Prob. 40ECh. 14 - Prob. 41ECh. 14 - Prob. 42ECh. 14 - Prob. 43ECh. 14 - Prob. 44ECh. 14 - Prob. 45ECh. 14 - Prob. 46ECh. 14 - Prob. 47ECh. 14 - Prob. 48ECh. 14 - Prob. 49ECh. 14 - Prob. 50ECh. 14 - Prob. 51ECh. 14 - Prob. 52ECh. 14 - Prob. 53ECh. 14 - Prob. 54ECh. 14 - Prob. 55ECh. 14 - Prob. 56ECh. 14 - Prob. 57ECh. 14 - Prob. 58ECh. 14 - Prob. 59ECh. 14 - Prob. 60ECh. 14 - Prob. 61ECh. 14 - Prob. 62ECh. 14 - Prob. 63ECh. 14 - Prob. 64ECh. 14 - Prob. 65ECh. 14 - Prob. 66ECh. 14 - Prob. 67ECh. 14 - Prob. 68ECh. 14 - Prob. 69ECh. 14 - Prob. 70ECh. 14 - Prob. 71ECh. 14 - Prob. 72ECh. 14 - Prob. 73ECh. 14 - Prob. 74ECh. 14 - Prob. 75ECh. 14 - Prob. 76ECh. 14 - Prob. 77ECh. 14 - Prob. 78ECh. 14 - Prob. 79ECh. 14 - Prob. 80ECh. 14 - Prob. 81ECh. 14 - Prob. 82ECh. 14 - Prob. 83ECh. 14 - Prob. 84ECh. 14 - Prob. 85ECh. 14 - Prob. 86ECh. 14 - Prob. 87ECh. 14 - Prob. 88ECh. 14 - Prob. 89ECh. 14 - Prob. 90ECh. 14 - Prob. 1STCh. 14 - Prob. 2STCh. 14 - Prob. 3STCh. 14 - Prob. 4STCh. 14 - Prob. 5STCh. 14 - Prob. 6STCh. 14 - Prob. 7STCh. 14 - Prob. 8STCh. 14 - Prob. 9STCh. 14 - Prob. 10STCh. 14 - Prob. 11STCh. 14 - Prob. 12STCh. 14 - Prob. 13STCh. 14 - Prob. 14STCh. 14 - Prob. 15STCh. 14 - Prob. 16ST
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General Chemistry | Acids & Bases; Author: Ninja Nerd;https://www.youtube.com/watch?v=AOr_5tbgfQ0;License: Standard YouTube License, CC-BY