GENERAL CHEMISTRY(LL)-W/MASTERINGCHEM.
11th Edition
ISBN: 9780134566030
Author: Petrucci
Publisher: PEARSON
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Chapter 14, Problem 119SAE
Explain the important distinctions between each pair of terms: (a) molality and molarity (b) ideal and nonideal solution (C) unsaturated and supersaturated solution, (d) fractional crystallization and fractional distillation. (e) osmosis and reverse osmosis.
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Chapter 14 Solutions
GENERAL CHEMISTRY(LL)-W/MASTERINGCHEM.
Ch. 14 - Which of the following do you expect to be most...Ch. 14 - Which of the following is moderately soluble both...Ch. 14 - Substances that dissolve in water generally do not...Ch. 14 - Prob. 4ECh. 14 - Two of the substances listed here highly soluble...Ch. 14 - Benzoic acid, C8H8COOH, is much more soluble in...Ch. 14 - Prob. 7ECh. 14 - Explain the observation that all metal nitrates...Ch. 14 - A saturated aqueous solution of NaBr at 20C...Ch. 14 - Prob. 10E
Ch. 14 - Prob. 11ECh. 14 - You are asked to prepare 125.0 mL of 0.0321 M...Ch. 14 - Prob. 13ECh. 14 - Prob. 14ECh. 14 - Prob. 15ECh. 14 - Prob. 16ECh. 14 - The sulfate ion level in a municipal water supply...Ch. 14 - A water sample is found to have 9.4 ppb of...Ch. 14 - Prob. 19ECh. 14 - Prob. 20ECh. 14 - How many milliliters at the ethanol-water solution...Ch. 14 - Prob. 22ECh. 14 - What is the molarity of CO2 in liter ocean water...Ch. 14 - Prob. 24ECh. 14 - Prob. 25ECh. 14 - Prob. 26ECh. 14 - How many grams of iodine, l2 , must be dissolved...Ch. 14 - How many grams of water would you add to 1.00 kg...Ch. 14 - Prob. 29ECh. 14 - A 10.00%-by-man solution of ethanol, CH2CH2OH , in...Ch. 14 - Prob. 31ECh. 14 - Prob. 32ECh. 14 - Prob. 33ECh. 14 - Prob. 34ECh. 14 - What volume of glycerol,...Ch. 14 - Prob. 36ECh. 14 - Prob. 37ECh. 14 - The amount of CO2 in the ocean is approximately...Ch. 14 - Prob. 39ECh. 14 - Prob. 40ECh. 14 - Prob. 41ECh. 14 - Prob. 42ECh. 14 - Under an O2(g) pressure of 1.00 atm, 28.31mL of...Ch. 14 - Prob. 44ECh. 14 - Natural gas consists about 90% methane, CM. Assume...Ch. 14 - At 1.00 atm, the solubility of O2 in water is...Ch. 14 - The aqueous solubility at 20C of Ar at 1.00 atm...Ch. 14 - Prob. 48ECh. 14 - Prob. 49ECh. 14 - Prob. 50ECh. 14 - What are the partial and total vapor pressures of...Ch. 14 - Prob. 52ECh. 14 - Calculate the vapor pressure at 25C of a solution...Ch. 14 - Calculate the vapor pressure at 20C of a saturated...Ch. 14 - Styrene, used in the manufacture of polystyrene...Ch. 14 - Prob. 56ECh. 14 - A benzene-toluene solution with banz=0.300 has a...Ch. 14 - Prob. 58ECh. 14 - Prob. 59ECh. 14 - Prob. 60ECh. 14 - Prob. 61ECh. 14 - Prob. 62ECh. 14 - Prob. 63ECh. 14 - Prob. 64ECh. 14 - Prob. 65ECh. 14 - Use the concentration of an istonic solution,...Ch. 14 - Prob. 67ECh. 14 - The two solutions pictured here are separated by a...Ch. 14 - of an unknown compound reduces e freezing point of...Ch. 14 - Prob. 70ECh. 14 - Prob. 71ECh. 14 - Prob. 72ECh. 14 - A compound is 42.9% C, 2.4% H, 16.7%N, and 38.1%...Ch. 14 - Nicotinamide is a water-soluble vitamin important...Ch. 14 - Prob. 75ECh. 14 - Coniferin is glycoside (a derivative of a sugar)...Ch. 14 - Cooks often add some salt to water before boding...Ch. 14 - An important test for the purity of an organic...Ch. 14 - Prob. 79ECh. 14 - If ocean water consisted of 3.5% salt, what would...Ch. 14 - Predict the approximate freezing points of 0.10m...Ch. 14 - Calculate the van’t Hoff factors of the following...Ch. 14 - NH2(aq) conducts electric current only weakly. The...Ch. 14 - Prob. 84ECh. 14 - Prob. 85ECh. 14 - Prob. 86ECh. 14 - Prob. 87IAECh. 14 - Prob. 88IAECh. 14 - Prob. 89IAECh. 14 - Prob. 90IAECh. 14 - A solid mixture consists of 85.0% KNO2 and 15.0%...Ch. 14 - Suppose you have available 2.50 L of a solution (d...Ch. 14 - Prob. 93IAECh. 14 - Prob. 94IAECh. 14 - Prob. 95IAECh. 14 - Nitrobenzene, C6H2NO2 , and benzene, C6H8 , are...Ch. 14 - Prob. 97IAECh. 14 - Prob. 98IAECh. 14 - Prob. 99IAECh. 14 - Suppose that I 00mg of gold obtained in a...Ch. 14 - At 20C , liquid benzene has a density of...Ch. 14 - The two compounds whose structures are depicted...Ch. 14 - Prob. 103IAECh. 14 - Prob. 104IAECh. 14 - Prob. 105IAECh. 14 - We noted m Figure 14-17 that the liquid and vapor...Ch. 14 - A saturated solution prepared at 70C contains...Ch. 14 - Prob. 108IAECh. 14 - Prob. 109IAECh. 14 - Prob. 110IAECh. 14 - Prob. 111IAECh. 14 - Prob. 112IAECh. 14 - Prob. 113FPCh. 14 - The phase diagram shown is for mixtures of HCI and...Ch. 14 - The laboratory device pictured on the following...Ch. 14 - Prob. 116FPCh. 14 - Prob. 117SAECh. 14 - Briefly describe each of the following ides or...Ch. 14 - Explain the important distinctions between each...Ch. 14 - Prob. 120SAECh. 14 - Prob. 121SAECh. 14 - Prob. 122SAECh. 14 - Prob. 123SAECh. 14 - An ideal liquid solution has two volatile...Ch. 14 - Prob. 125SAECh. 14 - Prob. 126SAECh. 14 - A solution (d=1.159g/mL) is 62.0% glycerol,...Ch. 14 - Prob. 128SAECh. 14 - Prob. 129SAECh. 14 - Prob. 130SAECh. 14 - Prob. 131SAECh. 14 - Prob. 132SAECh. 14 - Prob. 133SAECh. 14 - What is the mole fractions of a monvolatile solute...Ch. 14 - What is the osmotic pressure, in bar, of 15.2L of...Ch. 14 - What is the weight percent of 23.4 g of CaF2 if...Ch. 14 - Prob. 137SAECh. 14 - Prob. 138SAE
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- A patient has a “cholesterol count” of 214. Like manyblood-chemistry measurements,this result is measured inunits of milligrams per deciliter (mgdL1). Determine the molar concentration of cholesterol inthis patient’s blood, taking the molar mass of cholesterolto be 386.64gmol1. Estimate the molality of cholesterol in the patient’sblood. If 214 is a typical cholesterol reading among men inthe United States, determine the volume of such bloodrequired to furnish 8.10 g of cholesterol.arrow_forwardA solution is made by dissolving 34.0 g of NaCl in 100 g of H2O at 0C. Based on the data in Table 8-1, should this solution be characterized as a. saturated or unsaturated b. dilute or concentratedarrow_forwardA 2.77 M NaOH solution in water has a density of 1.109 g/mL. Express the concentration of this solution (a) mass percentage. (b) mole fraction. (c) molality.arrow_forward
- 6-111 As noted in Section 6-8C, the amount of external pressure that must be applied to a more concentrated solution to stop the passage of solvent molecules across a semipermeable membrane is known as the osmotic pressure The osmotic pressure obeys a law similar in form to the ideal gas law (discussed in Section 5-4), where Substituting for pressure and solving for osmotic pressures gives the following equation: RT MRT, where M is the concentration or molarity of the solution. (a) Determine the osmotic pressure at 25°C of a 0.0020 M sucrose (C12H22O11) solution. (b) Seawater contains 3.4 g of salts for every liter of solution. Assuming the solute consists entirely of NaCl (and complete dissociation of the NaCI salt), calculate the osmotic pressure of seawater at 25°C. (c) The average osmotic pressure of blood is 7.7 atm at 25°C. What concentration of glucose (C6H12O6) will be isotonic with blood? (d) Lysozyme is an enzyme that breaks bacterial cell walls. A solution containing 0.150 g of this enzyme in 210. mL of solution has an osmotic pressure of 0.953 torr at 25°C. What is the molar mass of lysozyme? (e) The osmotic pressure of an aqueous solution of a certain protein was measured in order to determine the protein's molar mass. The solution contained 3.50 mg of protein dissolved in sufficient water to form 5.00 mL of solution. The osmotic pressure of the solution at 25°C was found to be 1.54 torr. Calculate the molar mass of the protein.arrow_forwardVapor-pressure lowering is a colligative property, as are freezing-point depression and boiling-point elevation. What is a colligative property? Why is the freezing point depressed for a solution as compared to the pure solvent? Why is the boiling point elevated for a solution as compared to the pure solvent? Explain how to calculate T for a freezing-point depression problem or a boiling-point elevation problem. Of the solvents listed in Table 10-5, which would have the largest freezing-point depression for a 0.50 molal solution? Which would have the smallest boiling-point elevation for a 0.50 molal solution? A common application of freezing-point depression and boiling-point elevation experiments is to provide a means to calculate the molar mass of a nonvolatile solute. What data are needed to calculate the molar mass of a nonvolatile solute? Explain how you would manipulate these data to calculate the molar mass of the nonvolatile solute.arrow_forwardCalcium chloride, CaCl2, has been used to melt ice from roadways. Given that the saturated solution is 32% CaCl2 by mass, estimate the freezing point.arrow_forward
- 6-21 Are mixtures of gases true solutions or heterogeneous mixtures? Explain.arrow_forwardA gaseous solute dissolves in water. The solution process has H=15 kJ. Its solubility at 22C and 6.00 atm is 0.0300 M. Would you expect the solubility to be greater or less at (a) 22C and 1 atm? (a) 18C and 6 atm? (a) 15C and 10 atm? (a) 35C and 3 atm?arrow_forwardDistinguish between a strong electrolyte, a weak electrolyte, and a nonelectrolyte. How can colligative properties be used to distinguish between them? What is the vant Hoff factor? Why is the observed freezing-point depression for electrolyte solutions sometimes less than the calculated value? Is the discrepancy greater for concentrated or dilute solutions?arrow_forward
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Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY