CHEMISTRY THE CENTRAL SCIENCE 14TH EDI
14th Edition
ISBN: 9780134863016
Author: Brown
Publisher: PEARSON
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Chapter 13, Problem 76E
Interpretation Introduction
To determine: The freezing point of the given aqueous solution.
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A small artisanal cheesemaker is testing the acidity of their milk
before it coagulates. During fermentation, bacteria produce lactic
acid (K₁ = 1.4 x 104), a weak acid that helps to curdle the milk and
develop flavor. The cheesemaker has measured that the developing
mixture contains lactic acid at an initial concentration of 0.025 M.
Your task is to calculate the pH of this mixture and determine whether
it meets the required acidity for proper cheese development. To
achieve the best flavor, texture and reduce/control microbial growth,
the pH range needs to be between pH 4.6 and 5.0.
Assumptions:
Lactic acid is a monoprotic acid
H
H
:0:0:
H-C-C
H
:0:
O-H
Figure 1: Lewis Structure for Lactic Acid
For simplicity, you can use the generic formula HA to represent the acid
You can assume lactic acid dissociation is in water as milk is mostly water.
Temperature is 25°C
1. Write the K, expression for the dissociation of lactic acid in the space provided. Do not forget to
include state symbols.…
Curved arrows are used to illustrate the flow of electrons. Using the provided starting and product
structures, draw the curved electron-pushing arrows for the following reaction or mechanistic step(s).
Be sure to account for all bond-breaking and bond-making steps.
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Curved arrows are used to illustrate the flow of electrons. Using the provided starting and product
structures, draw the curved electron-pushing arrows for the following reaction or mechanistic step(s).
Be sure to account for all bond-breaking and bond-making steps.
Mg.
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Select to Add Arrows
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Select to Add Arrows
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Chapter 13 Solutions
CHEMISTRY THE CENTRAL SCIENCE 14TH EDI
Ch. 13.3 - Prob. 13.1.1PECh. 13.3 - Prob. 13.1.2PECh. 13.3 - Prob. 13.2.1PECh. 13.3 - Prob. 13.2.2PECh. 13.4 - Prob. 13.3.1PECh. 13.4 - Prob. 13.3.2PECh. 13.4 - Prob. 13.4.1PECh. 13.4 - Prob. 13.4.2PECh. 13.4 - Prob. 13.5.1PECh. 13.4 - Prob. 13.5.2PE
Ch. 13.4 - Prob. 13.6.1PECh. 13.4 - Prob. 13.6.2PECh. 13.5 - Prob. 13.7.1PECh. 13.5 - Prob. 13.7.2PECh. 13.5 - Which aqueous solution will have the lowest...Ch. 13.5 - Prob. 13.8.2PECh. 13.5 - Prob. 13.9.1PECh. 13.5 - Prob. 13.9.2PECh. 13.5 - Prob. 13.10.1PECh. 13.5 - Practice Exercise 2
Camphor (C10 H16 O) melts at...Ch. 13.5 - Prob. 13.11.1PECh. 13.5 - Prob. 13.11.2PECh. 13 - Prob. 1DECh. 13 - Rank the contents of the following containers in...Ch. 13 - This figure shows the interaction of a cation with...Ch. 13 - Consider two ionic solids, both composed of singly...Ch. 13 - Which two statements about gas mixtures are true?...Ch. 13 - Prob. 5ECh. 13 - 13.6 If you compare the solubilities of the noble...Ch. 13 - Prob. 7ECh. 13 - Prob. 8ECh. 13 - Prob. 9ECh. 13 - Prob. 10ECh. 13 - Suppose you had a balloon made of some highly...Ch. 13 - Prob. 12ECh. 13 - Indicate whether each statement is true or false:...Ch. 13 - Indicate whether each statement is true or false:...Ch. 13 - Indicate the type of solute-solvent interaction...Ch. 13 - Indicate the principal type of solute-solvent...Ch. 13 - An ionic compound has a very negative H soln in...Ch. 13 - When ammonium chloride dissolves in water, the...Ch. 13 - Prob. 19ECh. 13 - Prob. 20ECh. 13 - Prob. 21ECh. 13 - KBr is relatively soluble in water, yet its...Ch. 13 - The solubility of Cr (NO3)3 . 9 H2O in water is...Ch. 13 - The solubility of MnSO4 . H2 O in water at 20 C is...Ch. 13 - Prob. 25ECh. 13 - Prob. 26ECh. 13 - Prob. 27ECh. 13 - Prob. 28ECh. 13 - Prob. 29ECh. 13 - Prob. 30ECh. 13 - Would you expect stearic acid, CH3 (CH2)16COOH, to...Ch. 13 - Prob. 32ECh. 13 - Prob. 33ECh. 13 - Prob. 34ECh. 13 - Indicate whether each statement is true or false:...Ch. 13 - 13.36 Indicate whether each statement is true or...Ch. 13 - The Henry’s law constant for helium gas in water...Ch. 13 - Prob. 38ECh. 13 - Prob. 39ECh. 13 - Prob. 40ECh. 13 - Prob. 41ECh. 13 - Prob. 42ECh. 13 - 13.43 Calculate the morality of the following...Ch. 13 - Prob. 44ECh. 13 - Calculate the molality of each of the following...Ch. 13 - (a) What is the molality of a solution formed by...Ch. 13 - Prob. 47ECh. 13 - Prob. 48ECh. 13 - Prob. 49ECh. 13 - The density of toluene (C7H8) is 0.867 g\mL, and...Ch. 13 - Calculate the number of moles of solute present in...Ch. 13 - Calculate the number of moles of solute present in...Ch. 13 - Prob. 53ECh. 13 - Describe how you would prepare each of the...Ch. 13 - Commercial aqueous nitric acid has a density of...Ch. 13 - Prob. 56ECh. 13 - Prob. 57ECh. 13 - Prob. 58ECh. 13 - Prob. 59ECh. 13 - Prob. 60ECh. 13 - Prob. 61ECh. 13 - Prob. 62ECh. 13 - Consider two solutions, one formed by adding 10 g...Ch. 13 - Prob. 64ECh. 13 - Prob. 65ECh. 13 - (a) Calculate the vapor pressure of water above a...Ch. 13 - Prob. 67ECh. 13 - At 20 oC, the vapor pressure of benzene (C6 H6) is...Ch. 13 - Prob. 69ECh. 13 - Prob. 70ECh. 13 - Prob. 71ECh. 13 - Prob. 72ECh. 13 - Using data from Table 13.3, calculate the freezing...Ch. 13 - Prob. 74ECh. 13 - Prob. 75ECh. 13 - Prob. 76ECh. 13 - Prob. 77ECh. 13 - Prob. 78ECh. 13 - Prob. 79ECh. 13 - Lauryl alcohol is obtained from coconut oil and is...Ch. 13 - Prob. 81ECh. 13 - Prob. 82ECh. 13 - The osmotic pressure of a 0.010 M aqueous solution...Ch. 13 - Based on the given data in Table 13.4, which...Ch. 13 - (a) Do colloids made only of gases exist? Why or...Ch. 13 - Prob. 86ECh. 13 - An “emulsifying agent” is a compound that helps...Ch. 13 - Aerosols are important components of the...Ch. 13 - Prob. 89ECh. 13 - Soaps consist of compounds such as sodium state,...Ch. 13 - Prob. 91AECh. 13 - Prob. 92AECh. 13 - Most fish need at least 4 ppm dissolved O2 in...Ch. 13 - The presence of the radioactive gas radon (Rn) in...Ch. 13 - Prob. 95AECh. 13 - Prob. 96AECh. 13 - The maximum allowable concentration of lead in...Ch. 13 - Prob. 98AECh. 13 - Prob. 99AECh. 13 - Prob. 100AECh. 13 - Prob. 101AECh. 13 - The normal boiling point of ethanol, is 78.4 0C....Ch. 13 - Prob. 103AECh. 13 - Carbon disulfide (CS2) boils at 46.30 o C and has...Ch. 13 - Prob. 105AECh. 13 - Prob. 106IECh. 13 - At ordinary body temperature (37 o C), the...Ch. 13 - Prob. 108IECh. 13 - Prob. 109IECh. 13 - Prob. 110IECh. 13 - Prob. 111IECh. 13 - Prob. 112IECh. 13 - At 35 o C the vapor pressure of acetone, (CH3)2CO,...Ch. 13 - Prob. 114IE
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Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY