Nutrition Through The Life Cycle
Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
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Chapter 13, Problem 2.2CS
Summary Introduction

To predict: Whether reaction of Person J’s mother is reasonable.

Introduction: The abnormal response to a food that is triggered by the immune system of the body is called food allergy. The foods that mostly trigger allergic reactions in adults consist of fish, peanuts, soy, wheat, and so on.

Summary Introduction

To recommend: Any alternative accommodations for Person J for her peanut allergy.

Introduction: The foods that mostly trigger allergic reactions in adults consist of fish, peanuts, soy, wheat, and so on. The best method to manage food allergies is avoidance of allergen food items.

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