Loose Leaf for Operations Management (The Mcgraw-hill Series in Operations and Decision Sciences)
Loose Leaf for Operations Management (The Mcgraw-hill Series in Operations and Decision Sciences)
13th Edition
ISBN: 9781260152203
Author: William J Stevenson
Publisher: McGraw-Hill Education
bartleby

Concept explainers

bartleby

Videos

Question
Book Icon
Chapter 13, Problem 12P

a)

Summary Introduction

To determine: The number of batches of heating element produced per year.

Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.

a)

Expert Solution
Check Mark

Answer to Problem 12P

The number of batches of heating element produced per year is 38 batches per year.

Explanation of Solution

Given information:

u=300units/dayp=800units/dayQ=2,000units/batch

Formula:

Numberofbatches=DQ

Calculation of number of batches of heating element produced per year:

Numberofbatches=75,0002,000=38batches/year

The number of batches of heating element produced per year is calculated by dividing the demand with the economic order quantity which is 75,000 is divided by 2,000 which yields the resultant as 38 batches per year.

Hence, the number of batches of heating element produced per year is 38 batches per year.

b)

Summary Introduction

To determine: The inventory on hand.

Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.

b)

Expert Solution
Check Mark

Answer to Problem 12P

The inventory on hand is 1,000 units.

Explanation of Solution

Given information:

u=300units/dayp=800units/dayQ=2,000units/batch

Calculation of inventory on hand:

Batch begins with no inventory on hand.

Numberofunitsproducedintwodays=800×2=1600unitsNumberofunitsproducedintwodays=300×2=600units

Inventoryafterfirsttwodaysofproduction=1,600600=1,000units

Totalinventoryafterfirsttwodaysofproduction=Beginninginventory+Inventory=0+1000=1,000units

The inventory on hand after two days is calculated by adding the beginning inventory and inventory accumulated as a result of two days of production. Inventory after two days is calculated by finding the difference of number of units produced in two days (1,600) and number of units consumed in two days (600) which is 1,000 units.

Therefore, inventory after two days is obtained by adding 0 with 1,000 which gives 1,000units as the inventory after two days.

Hence, the inventory on hand is 1,000 units.

c)

Summary Introduction

To determine: The average inventory.

Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.

c)

Expert Solution
Check Mark

Answer to Problem 12P

The average inventory is 625 units.

Explanation of Solution

Given information:

u=300units/dayp=800units/dayQ=2,000units/batch

Formula:

Averageinventory=Imax2

Calculation of average inventory:

Imax=Qpp(pu)=2,000800(800300)= 1,250units

Averageinventory=1,2502=625units

The average inventory is calculated by dividing 1,250 by 2 which yields 625 units.

Hence, the average inventory is 625 units.

d)

Summary Introduction

To explain: Whether there is adequate time to do the job between the production batches.

Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.

d)

Expert Solution
Check Mark

Answer to Problem 12P

There will not be adequate time to run the other component.

Explanation of Solution

Given information:

u=300units/dayp=800units/dayQ=2,000units/batchSetup time for heating element =0.5 days

Formula:

Cycletime=Runtime+Consumptiontime

Calculation to check whether there is adequate time to do the job between the production batches:

The other component must be completed within the consumption time of the heating element. The end of the consumption time is the moment when the inventory falls to 0 units. When the other component takes more than the consumption time, there will be lag in the inventory level.

Cycletime=Qu=2,000300=7days

The cycle time is calculated by dividing 2,000 with 300 which yields the resultant as 7 days.

Runtime=Qpp+Setuptime=2,000800+0.5=3days

The run time is calculated by dividing 2,000 by 800 and adding the resultant with setup time which yields 3 days.

Cycletime=Runtime+consumptiontimeConsumptiontime=73=4days

Consumption time is calculated by subtracting run time of 7 with the consumption time of 3 which yields the resultant as 4days which is not sufficient since other component requires 4 days.

Hence, there will not be adequate time to run the other component.

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!
Students have asked these similar questions
Help with question?
What are some good examples of bullet points on a resume for a Christian Elementary School?
What is an example of a cover letter for a Christian School Long-Term Substitute Teaching position?

Chapter 13 Solutions

Loose Leaf for Operations Management (The Mcgraw-hill Series in Operations and Decision Sciences)

Ch. 13 - What is meant by the term service level? Generally...Ch. 13 - Describe briefly the A-B-C approach to inventory...Ch. 13 - The purchasing agent for a company that assembles...Ch. 13 - Explain how a decrease in setup time can lead to a...Ch. 13 - What is the single-period model, and under what...Ch. 13 - Can the optimal stocking level in the...Ch. 13 - Prob. 17DRQCh. 13 - What trade-offs are involved in each of these...Ch. 13 - Who needs to be involved in inventory decisions...Ch. 13 - How has technology aided inventory management? How...Ch. 13 - To be competitive, many fast-food chains began to...Ch. 13 - As a supermarket manager, how would you go about...Ch. 13 - Sam is at the post office to mail a package. After...Ch. 13 - Give two examples of unethical conduct involving...Ch. 13 - Prob. 1PCh. 13 - a. The following table contains figures on the...Ch. 13 - A bakery buys flours in 25-pound bags. The bakery...Ch. 13 - A large law firm uses an average of 40 boxes of...Ch. 13 - Garden Variety Flower Shop uses 750 clay pots a...Ch. 13 - A produce distributor uses 800 packing crates a...Ch. 13 - A manager receives a forecast for next year....Ch. 13 - A food processor uses approximately 27,000 glass...Ch. 13 - The Friendly Sausage Factory (FSF) can produce hot...Ch. 13 - A chemical firm produces sodium bisulfate in...Ch. 13 - A company is about to begin production of a new...Ch. 13 - Prob. 12PCh. 13 - A mail-order house uses 18,000 boxes a year....Ch. 13 - A jewelry firm buys semiprecious stones to make...Ch. 13 - A manufacturer of exercise equipment purchases the...Ch. 13 - A company will begin stocking remote control...Ch. 13 - A manager just received a new price list from a...Ch. 13 - A newspaper publisher uses roughly 800 feet of...Ch. 13 - Given this information: Expected demand during...Ch. 13 - Given this information: Lead-time demand = 600...Ch. 13 - Demand for walnut fudge ice cream at the Sweet...Ch. 13 - The injection molding department of a company uses...Ch. 13 - A company uses 85 circuit boards a day in a...Ch. 13 - One item a computer store sells is supplied by a...Ch. 13 - The manager of a car wash received a revised price...Ch. 13 - A small copy center uses five 500-sheet boxes of...Ch. 13 - Ned's Natural Foods sells unshelled peanuts by the...Ch. 13 - Regional Supermarket is open 360 days per year....Ch. 13 - A service station uses 1,200 cases of oil a year....Ch. 13 - Caring Hospital's dispensary reorders doses of a...Ch. 13 - A drugstore uses fixed-order cycles for many of...Ch. 13 - Prob. 32PCh. 13 - Prob. 33PCh. 13 - Demand for jelly doughnuts on Saturdays at Don's...Ch. 13 - A public utility intends to buy a turbine as part...Ch. 13 - Skinner's Fish Market buys fresh Boston bluefish...Ch. 13 - A small grocery store sells fresh produce, which...Ch. 13 - Demand for devil's food whipped-cream layer cake...Ch. 13 - Prob. 39PCh. 13 - Demand for rug-cleaning machines at Clyde's...Ch. 13 - A manager is going to purchase new processing...Ch. 13 - A Las Vegas supermarket bakery must decide how...Ch. 13 - Offwego Airlines has a daily flight from Chicago...Ch. 13 - UPD Manufacturing produces a range of health care...Ch. 13 - Prob. 1.2CQCh. 13 - Prob. 2.1CQCh. 13 - Grill Rite is an old-line company that started out...Ch. 13 - SARAH LUBBERS AND CHRIS RUSCHE, GRAND VALLEY STATE...Ch. 13 - SARAH LUBBERS AND CHRIS RUSCHE, GRAND VALLEY STATE...Ch. 13 - Prob. 4.3CQCh. 13 - SARAH LUBBERS AND CHRIS RUSCHE, GRAND VALLEY STATE...Ch. 13 - Prob. 4.5CQCh. 13 - Prob. 1OTQCh. 13 - Prob. 2OTQCh. 13 - Prob. 3OTQCh. 13 - Prob. 4OTQ
Knowledge Booster
Background pattern image
Operations Management
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, operations-management and related others by exploring similar questions and additional content below.
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Practical Management Science
Operations Management
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:Cengage,
Text book image
Operations Management
Operations Management
ISBN:9781259667473
Author:William J Stevenson
Publisher:McGraw-Hill Education
Text book image
Operations and Supply Chain Management (Mcgraw-hi...
Operations Management
ISBN:9781259666100
Author:F. Robert Jacobs, Richard B Chase
Publisher:McGraw-Hill Education
Text book image
Business in Action
Operations Management
ISBN:9780135198100
Author:BOVEE
Publisher:PEARSON CO
Text book image
Purchasing and Supply Chain Management
Operations Management
ISBN:9781285869681
Author:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Publisher:Cengage Learning
Text book image
Production and Operations Analysis, Seventh Editi...
Operations Management
ISBN:9781478623069
Author:Steven Nahmias, Tava Lennon Olsen
Publisher:Waveland Press, Inc.
Inventory Management | Concepts, Examples and Solved Problems; Author: Dr. Bharatendra Rai;https://www.youtube.com/watch?v=2n9NLZTIlz8;License: Standard YouTube License, CC-BY