EBK HUMAN BIOLOGY
11th Edition
ISBN: 9780100545939
Author: MCMILLAN
Publisher: YUZU
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Chapter 11, Problem 4CT
Along the lines of question 3, formulate a healthy diet for an actively growing 7-year-old.
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Formulate a healthy diet for an actively growing seven-year-old.
Suggest foods that would be beneficial for infant stage you and explain why.
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Chapter 11 Solutions
EBK HUMAN BIOLOGY
Ch. 11 - What are the main functions of the stomach? What...Ch. 11 - Explain the differences between the digestion...Ch. 11 - List the organs and accessory organs of the...Ch. 11 - Define peristalsis, and list the regions of the GI...Ch. 11 - Using the black lines shown in Figure 11.27, name...Ch. 11 - Different regions of the digestive system...Ch. 11 - Maintaining normal body weight requires that...Ch. 11 - The preferred energy sources for the body are...Ch. 11 - Prob. 4SQCh. 11 - Digestion is completed and products are absorbed...
Ch. 11 - After triglycerides are absorbed, they leave the...Ch. 11 - Excess carbohydrates and proteins are stored as...Ch. 11 - Prob. 8SQCh. 11 - Basal metabolic rate is a measure of ______. a....Ch. 11 - Match the digestive system parts and functions.Ch. 11 - Prob. 1CTCh. 11 - Some nutritionists claim that the secret to long...Ch. 11 - As a person ages, the number of body cells...Ch. 11 - Along the lines of question 3, formulate a healthy...Ch. 11 - The food label in Figure 11.28 lists the nutrients...
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- Which is a true statement about limiting nutrients in infancy? a. Iron supplementation is initiated when infants arc 6 months of age. b. Vitamin D supplementation is needed in breastfed infants because the content is low in breast milk. c. Low intake of dietary fiber is a common cause of constipation in infants. d. Fluoride is not needed until teeth start erupting in late infancy.arrow_forwardWhy is nutrition contribute to the healthy development of a toddler ?arrow_forwardUse existing population level data to describe and explore the impact of obesity in children with a particular focus on future health and resource implications. What are the health or financial costs associated with this issue in the future?arrow_forward
- Which of the following is true concerning the relationship between parenting factors and childhood obesity? A high level of parental control over child eating is associated with improved eating regulation Maternal dietary disinhibition predicts daughter's overweight status Body fatness in children is negatively associated with parental dietary restraint Parental control is the result, not the cause, of childhood overweightarrow_forwardexplain one of the legal, ethical and cultural issues (three in total) related to childhood obesityarrow_forwardIdentify and explain two evidence based strategies that could be used to remove the risk of obesity in school aged children.arrow_forward
- Accessibility to playgrounds and/or parks could potentially help reduce childhood obesity. As an epidemiologist, you intend to look into this relationship. To that end, you plan to do a survey of 1,000 parents of young children. You ask whether they have safe access to a park or a playground within 10 minute walking distance from their house. You also plan to physically assess body mass index (BMI) for each child to ascretain whether they have higher than normal BMI corresponding to their age. This is an example of _________________________ study design a. Prospective cohort b. Retrospective cohort c. Ecological d. Cross-sectional e. Case controlarrow_forwardstate 5 importance of nutrition in relation to physical Activity and sportsarrow_forwardDISCUSSION THREAD: According to Sizer and Whitney (2019), childhood obesity is very dangerous. Firstly, parents do not always recognize whether a child is obese or has a dense physique; for this, you need to show the child to specialists. Second, early obesity can lead to persistent obesity in adulthood. Obesity is dangerous because it results in chronic diseases such as abnormal blood lipid profile, high total cholesterol, high triglycerides, high LDL cholesterol, high blood pressure, high fasting insulin, structural changes in the heart, asthma, difficulty breathing (sleep apnea ), fatty liver. Childhood obesity is a global problem. Children have stopped playing collective sports games; they eat advertised over-processed and completely unhealthy (low-nutrient) foods, drink many sugary drinks, and still stay on TV or video games for hours. According to statistics, on average, some children spend up to 7 hours at the computer. To make a difference, parents need to realize…arrow_forward
- Contrast a physiological set point with a behavioral set point related to obesity.arrow_forwardProtein deficiency in children is frequently appearing, at about: Five years of age Seven years of age Ten years of age One year of agearrow_forwardExplain how overeating in all three categories (carbs, fats and proteins) can lead to obesity.arrow_forward
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