Probability and Statistics for Engineering and the Sciences STAT 400 - University Of Maryland
9th Edition
ISBN: 9781305764477
Author: Jay L. Devore
Publisher: Cengage Learning
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Chapter 10.3, Problem 25E
Lipids provide much of the dietary energy in the bodies of infants and young children. There is a growing interest in the quality of the dietary lipid supply during infancy as a major determinant of growth, visual and neural development, and long-term health. The article “Essential Fat Requirements of Preterm Infants” (Amer. J. of Clinical Nutrition, 2000: 245S–250S) reported the following data on total polyunsaturated fats (%) for infants who were randomized to four different feeding regimens: breast milk, corn-oil-based formula, soy-oil-based formula, or soy-and-marine-oil-based formula:
| Sample | Sample | Sample | |
| Regimen | Si/e | Mean | SD |
| Breast milk | 8 | 43.0 | 1.5 |
| CO | 13 | 42.4 | 1.3 |
| SO | 17 | 43.1 | 1.2 |
| SMO | 14 | 43.5 | 1.2 |
a. What assumptions must be made about the four total polyunsaturated fat distributions before carrying out a single-factor ANOVA to decide whether there are any differences in true average fat content?
b. Carry out the test suggested in part (a). What can be said about the P-value?
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Chapter 10 Solutions
Probability and Statistics for Engineering and the Sciences STAT 400 - University Of Maryland
Ch. 10.1 - In an experiment to compare the tensile strengths...Ch. 10.1 - Suppose that the compression-strength observations...Ch. 10.1 - The lumen output was determined for each of I = 3...Ch. 10.1 - It is common practice in many countries to destroy...Ch. 10.1 - Consider the following summary data on the modulus...Ch. 10.1 - The article Origin of Precambrian Iron Formations...Ch. 10.1 - An experiment was carried out to compare...Ch. 10.1 - A study of the properties of metal plate-connected...Ch. 10.1 - Six samples of each of four types of cereal grain...Ch. 10.1 - In single-factor ANOVA with I treatments and J...
Ch. 10.2 - An experiment to compare the spreading rates of...Ch. 10.2 - In Exercise 11, suppose x3. = 427.5. Now which...Ch. 10.2 - Prob. 13ECh. 10.2 - Use Tukeys procedure on the data in Example 10.3...Ch. 10.2 - Exercise 10.7 described an experiment in which 26...Ch. 10.2 - Reconsider the axial stiffness data given in...Ch. 10.2 - Prob. 17ECh. 10.2 - Consider the accompanying data on plant growth...Ch. 10.2 - Prob. 19ECh. 10.2 - Refer to Exercise 19 and suppose x1 = 10, x2 = 15,...Ch. 10.2 - The article The Effect of Enzyme Inducing Agents...Ch. 10.3 - The following data refers to yield of tomatoes...Ch. 10.3 - Apply the modified Tukeys method to the data in...Ch. 10.3 - The accompanying summary data on skeletal-muscle...Ch. 10.3 - Lipids provide much of the dietary energy in the...Ch. 10.3 - Samples of six different brands of diet/imitation...Ch. 10.3 - Although tea is the worlds most widely consumed...Ch. 10.3 - For a single-factor ANOVA with sample sizes Ji(i =...Ch. 10.3 - When sample sizes are equal (Ji = J). the...Ch. 10.3 - Reconsider Example 10.8 involving an investigation...Ch. 10.3 - When sample sizes are not equal, the non...Ch. 10.3 - In an experiment to compare the quality of four...Ch. 10.3 - Prob. 33ECh. 10.3 - Simplify E(MSTr) for the random effects model when...Ch. 10 - An experiment was carried out to compare flow...Ch. 10 - Cortisol is a hormone that plays an important role...Ch. 10 - Numerous factors contribute to the smooth running...Ch. 10 - An article in the British scientific journal...Ch. 10 - Prob. 39SECh. 10 - Prob. 40SECh. 10 - Prob. 41SECh. 10 - The critical flicker frequency (cff) is the...Ch. 10 - Prob. 43SECh. 10 - Four types of mortarsordinary cement mortar (OCM)....Ch. 10 - Prob. 45SECh. 10 - Prob. 46SE
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