Your body needs fat to for good health, but dietitian recommend that to reduce the risk of heart disease, you should replace______fats with ————- fats. 11. According to the Atwater scale 1 g of carbohydrates, 1 g of fats, and 1 g of protein contain about ————— kcal although

Human Anatomy & Physiology (11th Edition)
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10. Your body needs fat to for good health, but dietitian recommend that to reduce the risk of heart disease, you should replace______fats with ————- fats. 11. According to the Atwater scale 1 g of carbohydrates, 1 g of fats, and 1 g of protein contain about ————— kcal although
9. When a person consumes less food than is reguired to meet body needs,
Read question 9 carefully. Decide which of the choices BEST completes the statement.
Web Ste
Explore our
Science 24: Module 2
Assignment Booldet 28
Place your answer in the blank space given.
(1)
glycogen is converted into
A. protein
B. fat
C. starch
(D. glucose
2
o Tour body needs fat for good health: but dietitians recommend that to reduce uhe
risk of heart disease, you should replace
fats with
fats.
11. According to the Atwater scale, 1 g of carbohydrates, 1 g of fat, and 1 g of protein
contains about.
kcal altogether.
12. Snack foods contain energy and your body needs energy for growth and
maintenance. Why might dietitians recommend people limit their intake of snack
foods?
It is an apparatus with a Haick-walled
teel contain used to measure the heate
13. What is a bomb calorimeter?
The Four Saurces of dietamy carbahydrates
Cwe bread, wlate grains, cafA
14. Name four sources of dietary carbohydrates.
potk
Oudont Module Booklet and begin Le
Transcribed Image Text:9. When a person consumes less food than is reguired to meet body needs, Read question 9 carefully. Decide which of the choices BEST completes the statement. Web Ste Explore our Science 24: Module 2 Assignment Booldet 28 Place your answer in the blank space given. (1) glycogen is converted into A. protein B. fat C. starch (D. glucose 2 o Tour body needs fat for good health: but dietitians recommend that to reduce uhe risk of heart disease, you should replace fats with fats. 11. According to the Atwater scale, 1 g of carbohydrates, 1 g of fat, and 1 g of protein contains about. kcal altogether. 12. Snack foods contain energy and your body needs energy for growth and maintenance. Why might dietitians recommend people limit their intake of snack foods? It is an apparatus with a Haick-walled teel contain used to measure the heate 13. What is a bomb calorimeter? The Four Saurces of dietamy carbahydrates Cwe bread, wlate grains, cafA 14. Name four sources of dietary carbohydrates. potk Oudont Module Booklet and begin Le
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