You have developed a method to monitor fatty acid hydrolysis in real time. You add lipase at room temperature to a mixture of lipids primarily containing the triglyceride shown below. Which fatty acid is likely to be found at the lowest amount due to its location on the glycerol backbone. mu wwwwww сатили CH₂-0 CH-0-0 18:1w7 O 16:1w7 18:1w9 16:0

You have developed a method to monitor fatty acid hydrolysis in real time. You add lipase at room temperature to a mixture of lipids primarily containing the triglyceride shown below. Which fatty acid is likely to be found at the lowest amount due to its location on the glycerol backbone. mu wwwwww сатили CH₂-0 CH-0-0 18:1w7 O 16:1w7 18:1w9 16:0

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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A researcher evaluates the stability of an oil. To do so, the sample is subjected to high temperatures and air exposition for 30 days and afterwards, the sample is analyzed for its hydroperoxides content. The values end up being low, so the researcher reaches the conclusion that there was barely lipid oxidation. Is the conclusion the correct one, from your point of view? Explain your answer properly!