Why is the receiving staff in a typical warehouse much smaller than the staff of order-pickers?
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- Why is the receiving staff in a typical warehouse much smaller than the staff of order-pickers?
- Explain the difference between:
- A customer order and a pick list
- A pick-line and a SKU
- Pick-by-label and pick-by-voice.
- Describe four factors that must be taken into account before deciding on picking system and equipment.
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- Draw a flow chart depicting the ordering process for delaing with telephone orders at One Book-Music StoreExplain the difference between: A customer order and a pick list A pick-line and a SKU Pick-by-label and pick-by-voice.Explain the Purchasing Portfolio that is being used in McDonald's with a diagram
- How to manage a order when there is lack of team members in the order management and order need to be fulfilled in short span of time in the following situations :- I) When Delivery team missing II) When Packaging Team missing III) When Billing Team missing (Answer in points only ) upvote for quality answerDraw a BPMN Diagram to implement the following business process. The steps are asfollows:1. The customer sends order (items and quantities).2. The order arrives at reseller.3. On arrival of an order message, for every order item, the reseller checks if the ordereditems and quantity is available in local inventory.a. If the item is enough in stock (Yes), ship item to the customer immediately.b. If the item is not available (No), order item from the supplier. Upon arrival of the item,send it to the customer.4. After sending an item to the customer, check if all order items have been shipped.a. If all items have been shipped, bill the customer.b. If all items have not been shipped, wait for items to arriveA restaurant is planning to introduce a through drive window for their meals. The service consists of two windows: first window to place orders, and the second window to receive orders. The design team of the company is assigned to perform the following tasks. Show how the data is obtained (survey, literature, actual from records). Justify any assumptions used in your analyses. Question) Manage the inventory of the drive-through window including the following: a. Decide on the types of inventories. b. Use periodic inventory control system model. c. Justify any assumptions used in your analysis.
- Write about PESTLE analysis for Bulk Distribution Companies (BDC) in the field of Oil and GasExplain the strategic advantages of creating a good Customer Requirement Document?Works Inc. designs industrial tooling parts and makes the molds for those parts. The following activities take place when the company creates a new mold. Classify each cost as unit level (U), batch level (B), product/process level (P), or organizational level (O). Consultation with equipment manufacturer on design specifications Engineering design of mold Creating mold Moving materials from warehouse for test quantity Direct materials for test quantity to judge conformity to design specifications Inspecting test quantity Preparing design specification changes based on test molds Depreciating small kiln used solely for test quantities Depreciating manufacturing building
- Need prioritization matrix base on this fishbone:Present a well labelled graphical illustration of this model (Boston Box) for DESPITE Group of Companies.Complete Marked out of 1 16 Jlgw Push-based supply chain is used :Select one .a When demand uncertainty is low .b When demand is relatively low .C When finished products are extremely expensive .d To reacts to real customer orders