Control of Microbial Growth
It can be defined as the process to inhibit or prevent the growth of the population of microorganisms. It usually involves the use of physical and chemical agents to the growth of microorganisms. It is very important to control the growth of microorganisms, especially in the pharmaceutical and biotechnology industries, academic research, medical field, and food industry.
Sterilization
It is a method for the destruction of all forms of vegetative growth and endospores from a medium. In other words, sterilization can be defined as a method of killing every microbial organism such as bacteria, fungi, etc. present in an object or a medium. There are different strategies present to sterilize an object, like physical methods and chemical methods of microbial control.
![What type of damage does UV light do to
DNA?
a) It causes adjacent T bases to form a new bond which not always replicated properly
b) It only causes nonsense mutations
c) It directly deletes nucleotides
d) It directly changes Cs to Gs
C Listen
In a particular genetic condition, the DNA is
changed from 5' GTC3' to 5' GGC 3' The end
result of the mutation will be a (use the
codon table below)
UUU
UUC
Phe
UUG} Leu
CUU
CUC
CUA
CUG
AUU
AUC
AUA
AUG
GUU
GUC
GUA
GUG
}
Leu
lle
Met
Val
a) Frameshift Mutation
b) Silent Substitution.
c) Missense Mutation.
d) Nonsense Mutation
UCU
UCC
UCA
UCG
CCU
CCC
CCA
CCG
ACU
ACC
ACA
ACG
GCU
GCC
GCA
GCG
Ser
Pro
Thr
Ala
UAC}Tyr
UAA
UAG Stop
CAU
CAC
CAA
CAG
AAU
AAC
AAA
AAG
}
GAU
GAC
GAA
GAG}
His
Gln
Asn
Lys
Asp
Glu
UGU
UGC
UGA
UGG
CGU
CGC
CGA
CGG
AGU
AGC
AGA
AGG
GGU
GGC
GGA
GGG
Cys
Stop
Trp
Arg
Ser
Arg
Gly](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fd5ff2530-d022-4d05-82cd-511b83caeaee%2F851ca8c5-e38c-4129-806d-362d0f3451cf%2Fam4rgav_processed.jpeg&w=3840&q=75)
![The process shown here is
40
a) Translation
b) Replication
c) Transcription
d) Splicing
The process shown here is
5'
3'
a) Replication
b) Transcription
c) Translation.
d) Splicing
?
f
5'
3'
a
3.15
3'
5'
3'
5'](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fd5ff2530-d022-4d05-82cd-511b83caeaee%2F851ca8c5-e38c-4129-806d-362d0f3451cf%2F4dcak5z_processed.jpeg&w=3840&q=75)
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