What kind of changes happens in the structure of proteins when they are separately incubated with concentrated salt solutions and organic solvents? pk,pK1(—соон)pk2(–NH )pKrR GrubuProteinlerdeBulunma YüzdesiplGly G752.349.605.977.2Ala A892.349.696.017.8Pro P1151.9910.966.485.2Val V1172.329.625.976.6Leu L1312.369.605.989.1lle I1312.369.686.025.3Met M1492.289.215.742.3Phe F1651.839.135.483.91819.11Tyr YTrp W2.2010.075.663.22042.389.395.891.4Ser S1052.219.155.686.8Thr T1192.119.625.875.9Cys C1211.9610.288.185.071.9Asn N1322.028.805.414.3Gln Q1462.179.135.654.2Lys KHis H1462.188.9510.539.745.91551.829.176.007.592.3Arg R1742.179.0412.4810.765.1Asp D1331.889.603.652.775.3Glu E1472.199.674.253.226.3

Large and complex biomolecules that are generated by amino acids connected through peptide bonds are…

Answered: What kind of changes happens in the…

What kind of changes happens in the structure of proteins when they are separately incubated with concentrated salt solutions and organic solvents?

Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

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Question

What kind of changes happens in the structure of proteins when they are separately incubated with concentrated salt solutions and organic solvents?

pk,
pK1
(—соон)
pk2
(–NH )
pKr
R Grubu
Proteinlerde
Bulunma Yüzdesi
pl
Gly G
75
2.34
9.60
5.97
7.2
Ala A
89
2.34
9.69
6.01
7.8
Pro P
115
1.99
10.96
6.48
5.2
Val V
117
2.32
9.62
5.97
6.6
Leu L
131
2.36
9.60
5.98
9.1
lle I
131
2.36
9.68
6.02
5.3
Met M
149
2.28
9.21
5.74
2.3
Phe F
165
1.83
9.13
5.48
3.9
181
9.11
Tyr Y
Trp W
2.20
10.07
5.66
3.2
204
2.38
9.39
5.89
1.4
Ser S
105
2.21
9.15
5.68
6.8
Thr T
119
2.11
9.62
5.87
5.9
Cys C
121
1.96
10.28
8.18
5.07
1.9
Asn N
132
2.02
8.80
5.41
4.3
Gln Q
146
2.17
9.13
5.65
4.2
Lys K
His H
146
2.18
8.95
10.53
9.74
5.9
155
1.82
9.17
6.00
7.59
2.3
Arg R
174
2.17
9.04
12.48
10.76
5.1
Asp D
133
1.88
9.60
3.65
2.77
5.3
Glu E
147
2.19
9.67
4.25
3.22
6.3

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