What is Overweight? And what are the risk of Overweight? (Overweight only and not Obese)
Q: Side effects of vegan and veggie diets?
A: There are mainly two types of diets a person have Vegetarian= Only plant-based food is consumed by…
Q: How can one diagnose eating disorders?
A: The two most important eating disorder are: Anorexia nervosa and Bulimia nervosa Anorexia nervosa:…
Q: What do you think are some of the contributing factors to obesity-related diseases in the United…
A: A state of "physical fitness" can be defined as a condition of well-being. Bodily health is a…
Q: hat major health risks does excessive sugar consumption have on consumers? How might fructose affect…
A: High-sugar diets have been linked to an increased risk of dying from heart disease. Diets high in…
Q: Answer the following about low carbohydrate diets: true/false Is made up of a large about of nonfat…
A: 1) A low carbohydrate diet is the one which includes the food items that contains a low amount of…
Q: What is visceral fat and why is it considered dangerous? What lifestyle factors have changed over…
A: Fat is the fatty acids that are in the body or in foods. Fat is a large white cells that are stored…
Q: What is the mechanism by which higher numbers of gutFirmicutes are thought to be linked to obesity?
A: Gut Firmicutes are gram positive bacteria which are found in the gut of humans or mouse. These…
Q: How would you explain the differences between low-density lipoprotein (LDL) and high-density…
A: The LDL and HDL are two kinds of lipoprotein which are present in the human body. The High density…
Q: Why is it difficult for people to lose weight and keep it off? What are some of the approaches to…
A: According to the WHO, overweight is defined as having a BMI more than or equal to 25, while obesity…
Q: How weight gain be prevented?
A:
Q: What are some common misconception about healthy eating?
A: A healthy diet is a diet that maintains the overall health. A healthy diet consists of…
Q: Ann Atta is a 56-yearold female who is obese and has been obese all her life. She consults a…
A: Maintaining a proper and healthy weight is good for every individual. It helps in preventing the…
Q: Which of the following nutrients can contribute excess calories that result in overweight? 1)…
A: Option 2) protein fat and carbohydrates are contribute excess calorie and cause of overweight.…
Q: 1. What are two of the main contributing factors to eating disorders in women? Explain. 2. What is…
A: There are several contributing factors to eating disorders in women, but two of the main ones are…
Q: Distinguish among underweight, desirable weight,overweight, and obesity.
A: BMI - Body mass index . It is a person' s weight in kilograms divided by the square of height in…
Q: How can I Describe Obesity? and How can I Identify the underlying nature and cause of the Obesity
A: Introduction Metabolic diseases, also known as metabolic disorders, are a group of medical…
Q: Please comment on this statement about obesity: Certain things (foods, amount of stress or sleep,…
A: Obesity is a medical condition characterized by excess body fat that can have negative effects on an…
Q: what “Fad Diets” are considered to be beneficial weight-loss strategies?
A: Fad diet nothing but a weight-loss plan in trend that claims to have dramatic outcomes. There are…
Q: hat is the best weight loss supplements and why?
A: Weight loss supplements help to lose weight by: reducing appetite; so that one takes in fewer…
Q: Victoria is a 60-year-old woman who weighs 200 pounds and is 5 feet 5 inches tall. She has been…
A: Body mass index (BMI) is calculated from the weight to height ratio. Healthy BMI lies in the range…
What is Overweight? And what are the risk of Overweight? (Overweight only and not Obese)
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- Why do you think so many people in America are either overweight or obese? List five factors that contribute to the problem with an explanation of why for each one. List five health problems associated with being overweight or obese with an explanation of why for each one. List five possible solutions for managing weight to reduce the rates of overweight and obesity with an explanation of why for each one.Write one to two paragraphs about how you will provide education on both food textures and maintaining weight. What are the major nutrients of concern for weight maintenance and to avoid malnutrition?Arlene is a 16-year old soccer player. She is a mid-field player who needs speed and endurance. She has decreased her carbohydrate intake to 40% of total calories in an effort to decrease weight. She notes fatigue in the middle of her 2 to 3-hour practices and weekend games, which affects her performance. Arlene does not like the taste of sports drinks and wishes to find an alternative. Juice leaves her feeling nauseous and with stomach cramps. Your discussion response must answer/provide the following: a. In your own words, discuss the causes of fatigue in an athlete who is on a low- carbohydrate diet. b. Discuss the dietary suggestions you might give to this athlete to get her back to peak performance.
- Select components of the obese syndrome. Select 4 correct answer(s) Improved glucose tolerance Insulin resistance Type 2 diabetes Reduced plasma leptin concentrations Increased cancer risk HypertensionVictoria is a 60-year-old woman who weighs 200 pounds and is 5 feet 5 inches tall. She has been recently diagnosed with type 2 diabetes. Her physician states it is necessary for her to lose weight and sends her to see Lauren, the health maintenance organization (HMO) nutritionist. Lauren first discusses with Victoria what makes up a balanced diet. In addition, Lauren will help Victoria determine her BMR and her caloric needs to reach and maintain a healthy weight. Explain the term “Recommended Dietary Allowances.”What is the primary distinguishing feature between Anorexia Nervosa and Bulimia Nervosa?