What do you know about molasses? Discuss it role in fermentation media

Q: How to make citric acid (method)  Submerge fermentation, surface fermentation etc Why it is…

A: Citric acid is generated in the largest quantities of any organic acid and finds extensive use in…

Q: QUESTION 2 In the fermentation part of this lab, we are measuring the production of what product? O…

A: Introduction :  Even without oxygen, glucose can still be converted into energy via the anaerobic…

Q: Ethanol can be produced either from plant biomass using microbial fermentation or from ethylene…

A: Ethanol (C2H5OH), production has been an essential contribution to country economies and their…

Q: why feb-batch and batch fermentation is better than continous fermentation

A: Fermentation is a metabolic process that produces chemical changes in organic substances through the…

Q: Question 1 Yeasts carry out alcohol fermentation. O True O False

A: Fermentation is the process of anaerobic cellular respiration that occurs when oxygen is not…

Q: What is the basic chemical equation for fermentation as done by yeast in the production of alcoholic…

A: In cell if adequate amount of oxygen is not present then fermentation occurs.  These are alcoholic…

Q: Order the following compounds according to the glycolytic pathway: C D CHOPO Oro -o-ro HO OH HCOH ON…

A: Glycolysis is the biochemical process that occur in both aerobic and anaerobic organisms. In…

Q: List three general uses for industrial fermentation ethanol.

A: On an industrial scale, ethanol is produced by the fermentation of molasses. Molasses is the mother…

Q: Alcohol fermentation lab Write a unique prediction about a factor that could decrease alcohol…

A: Ethanol fermentation is also called alcoholic fermentation and is a process by which sugar is…

Q: Effective at low pH and a key inhibitor of moulds and yeast

A: INTRODUCTION Yeast They are Eukaryotic unicellular organisms comes under kingdom fungi.

Q: Stages Glycolysis Pyruvate oxidation Kreb's Cycle The Electron Transport Chain and Chemiosmosis…

A: This is the first stage of cellular respiration and occurs in the cytoplasm of cells. The reactants…

Q: 1. Temperature of control thermos 2. Is any gas leaving the control thermos? 3. 25 What pH does this…

A: Note: please always mention the required questions in case of multiple ones. Thank you! Introduction…

Q: What are the major steps for industrial wine production? Wine is a result of microbial fermentation…

A: Wine is a microbial product. It is formed by adding yeast to sugar which may be present in grapes or…

Q: 22. The following experiment was set up to investigate whether energy is released by yeast cells.…

A: Yeasts are unicellular eukaryotic microbes that belong to the fungus kingdom. Yeasts are abundant in…

Q: (b) Correlate the biochemical foundation in fermentation process and their implication in food…

A: Answer :- Fermentation is a metabolic process that produces chemical changes in organic substrates…

Q: What is the must in wine production? Why is the final concentration of alcohol limited to 17% for…

A: A biochemical reaction converts reactants into products. It may be anabolic or catabolic reactions.…

Q: Question 10 What reagent(s) could be used to carry out this reaction? H. -0- C=0 H-C-OH H-C-OH…

A: An important reaction of monosaccharides is the oxidation of the aldehyde group, there are several…

Q: In the cartoon below, explain why this plant's owner is wrong, and why the poor plant will NOT be…

A: Photosynthesis is a natural process which occurs in all kind of plants & trees with the help of…

Q: H₂N. OH DCC Reactive Intermediate + H₂N.

A: Amino acids are biomolecules that contain an amino group and a carboxyl group linked to the alpha…

Q: Calculate the chemical equation product of 5 (C6H12O6) of the different fermentation 1. Alcoholic…

A: Fermentation is the process, in which ATP or energy is produced from the metabolism of food…

Q: In which food would you find lactic acid bacteria? Mention some of their useful applications.

A: Microorganisms are the major components of biological system on earth. They are present everywhere,…

Q: 4. Write the balance equation in the above reaction. CaltrOucag) -→ 2602 caq) + 202HE OHCoq) + 2ATP…

A: During cellular respiration, respiratory substrates like glucose, sucrose, fructose, etc.  may…

Q: What is/are by-product of fermentation? All of these' Ethanol Lactate ATP

A: Fermentation is a process,which occurs in the absence of oxygen.In this process,glucose is breakdown…

Q: Which process does not release energy? cell respiration O photosynthesis lactic acid fermentation O…

A: Metabolism is the sum total of all the processes taking place within the cell. These involves…

Q: The following four chemicals commonly found in defined growth media contain all of the necessary…

A: The atomic macronutrients are required in higher quantities than the micronutrients. They are…

Q: 7. What effect did the carboxymethylcellulose have on the organisms and why? Organism Algal sample…

A: Introduction  Carboxymethylcellulose, also known as CMC, is a water-soluble cellulose derivative…

Q: A patient with flatulence (gases in the digestive tract) might have active View Available Hint(s)…

A: Flatulence is a buildup of gas in the digestive system that can lead to abdominal…

Q: Through the pursuit of cellulosic biofuel scientists are learning how to make artificial enzymes for…

A: Biotechnology is the broad arena within biology that deals with the living organisms and their…

Q: Write down the similarities and difference between alcoholic and lactic fermentation? SIMILARITIES…

A: Fermentation is a metabolic process that produces chemical changes in organic substrates through the…

Q: maim functions, input ,output.

A: Metabolism is a process in which food is converted into chemical energy using multiple enzyme…

Q: Introduction to Metabolism In general, anabolism is a reductive process that releases energy is an…

A: Introduction- Metabolism is the chemical reaction occurring in the human body to maintain the proper…

Q: Examine the pictures of the thermometers. The image on the right displays how the thermometer has…

A: The change in temperature is associated with the transfer of heat. Flow of the heat energy occurs…

Q: Sample Original bubble 15 30 45 60 75 90 minutes minutes minutes minutes minutes minutes length (mm)…

A: Alcoholic fermentation: The process that is basis for industrial production of wine , beer etc is…

Q: Nhich of the following products is NOT produced by fermentation? Lütfen birini seçin: O a. Citric…

A: Fermentation is the metabolic process that converts carbohydrates into alcohol or organic acids in…

Metabolic pathways

Metabolism is defined as the group of life-supporting, enzyme-mediated chemical reactions in organisms. A metabolic pathway is a set of these chemical reactions that involve anabolism (synthesis of complex biomolecules) and catabolism (breakdown of biomolecules into small molecules) that occur inside a cell. Metabolites are the reacting substances, products, and intermediate substances of an enzymatic process that are altered by a series of chemical events catalyzed by enzymes.