The Wave Crave is a take-out food store at a popular beach resort. Cindy Smith, owner of the Wave Crave, is deciding how much refrigerator space to devote to four different drinks. Pertinent data on these four drinks are as follows: E (Click to view the data.) Smith has a maximum front shelf space of 12 feet to devote to the four drinks. She wants a minimum of 1 foot and a maximum of 6 feet of front sheif space for each drink. . Read the requirements - X Data table Requirement 1. Calculate the contribution margin per case of each type of drink. Natural Natural Cola Lemonade Punch Orange Juice Cola Lemonade Punch 27.30 $ Orange Juice Selling price per case 19.25 $ 19.50 S 27.30 $ 38.75 Selling price per case 19.25 $ 19.50 $ 38.75 Variable cost per case 14.00 15.60 20.70 29.90 15.60 $ 20.70 $ Variable cost per case 14.00 $ 29.90 Contribution margin per case Cases sold per foot of shelf space per day 8 22 25 23 - X Requirements Print Done 1. Calculate the contribution margin per case of each type of drink. 2. A coworker of Smith's recommends that she maximize the shelf space devoted to those drinks with the highest contribution margin per case. Do you agree with this recommendation? Explain briefly 3. What shelf-space allocation for the four drinks would you recommend for the Wave Crave? Show your calculations.

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
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**The Wave Crave Case Study**

**Overview:**
The Wave Crave is a take-out food store at a popular beach resort. Cindy Smith, the owner, is deciding how much refrigerator space to allocate to four different drinks. The drinks have specific sales data:

- **Shelf Space Constraint:** 12 feet total, with a minimum of 1 foot and a maximum of 6 feet per drink.

**Data Table:**
| Drink                 | Selling Price/Case | Variable Cost/Case | Cases Sold/Foot/Day |
|-----------------------|---------------------|--------------------|---------------------|
| Cola                  | $19.25              | $14.00             | 8                   |
| Lemonade              | $19.50              | $15.60             | 22                  |
| Punch                 | $27.30              | $20.70             | 25                  |
| Natural Orange Juice  | $38.75              | $29.90             | 23                  |

**Requirements:**

1. **Calculate Contribution Margin per Case for Each Drink:**
   - **Formula:** Contribution Margin = Selling Price - Variable Cost

2. **Shelf Space Allocation:**
   - A coworker suggests maximizing shelf space for drinks with the highest contribution margin. Evaluate this strategy.

3. **Recommendation for Shelf Space Allocation:**
   - Propose a shelf space distribution for the four drinks, supported by calculations.

**Summary:**
This case requires analyzing each drink's financial contribution and strategizing shelf space allocation to optimize profit, considering logistical constraints.
Transcribed Image Text:**The Wave Crave Case Study** **Overview:** The Wave Crave is a take-out food store at a popular beach resort. Cindy Smith, the owner, is deciding how much refrigerator space to allocate to four different drinks. The drinks have specific sales data: - **Shelf Space Constraint:** 12 feet total, with a minimum of 1 foot and a maximum of 6 feet per drink. **Data Table:** | Drink | Selling Price/Case | Variable Cost/Case | Cases Sold/Foot/Day | |-----------------------|---------------------|--------------------|---------------------| | Cola | $19.25 | $14.00 | 8 | | Lemonade | $19.50 | $15.60 | 22 | | Punch | $27.30 | $20.70 | 25 | | Natural Orange Juice | $38.75 | $29.90 | 23 | **Requirements:** 1. **Calculate Contribution Margin per Case for Each Drink:** - **Formula:** Contribution Margin = Selling Price - Variable Cost 2. **Shelf Space Allocation:** - A coworker suggests maximizing shelf space for drinks with the highest contribution margin. Evaluate this strategy. 3. **Recommendation for Shelf Space Allocation:** - Propose a shelf space distribution for the four drinks, supported by calculations. **Summary:** This case requires analyzing each drink's financial contribution and strategizing shelf space allocation to optimize profit, considering logistical constraints.
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