The table depicts characteristics of five prokaryotic species (A/E). Use the information in the table to answer the following question: Trait Species A Species B Species C Species D Nutritional Mode Chemoheterotroph Chemoautotroph and Photoautotroph Chemoheterotroph Specialized Metabolic Aerobic methanotroph (obtains carbon and Anaerobic methanogen Pathways energy from methane) Anaerobic buanolic fermentation Other Features Fimbrae Internal Membranes Flagellum Pili Which species in the table will show changes in gene expression when their environment changes? (3 points) Species C and E ○ Species A, B, and C Species B, D, and E Species E only Chemoheterotroph and Photoautotroph Anaerobic lactic acid fermentation Species E Chemoautotroph and Photoautotroph Anaerobic nitrogen fixation and aerobic photosystems I and II Thylakoids

The table depicts characteristics of five prokaryotic species (A/E). Use the information in the table to answer the following question: Trait Species A Species B Species C Species D Nutritional Mode Chemoheterotroph Chemoautotroph and Photoautotroph Chemoheterotroph Specialized Metabolic Aerobic methanotroph (obtains carbon and Anaerobic methanogen Pathways energy from methane) Anaerobic buanolic fermentation Other Features Fimbrae Internal Membranes Flagellum Pili Which species in the table will show changes in gene expression when their environment changes? (3 points) Species C and E ○ Species A, B, and C Species B, D, and E Species E only Chemoheterotroph and Photoautotroph Anaerobic lactic acid fermentation Species E Chemoautotroph and Photoautotroph Anaerobic nitrogen fixation and aerobic photosystems I and II Thylakoids

Human Anatomy & Physiology (11th Edition)

11th Edition

ISBN:9780134580999

Author:Elaine N. Marieb, Katja N. Hoehn

Publisher:Elaine N. Marieb, Katja N. Hoehn

Chapter1: The Human Body: An Orientation

Section: Chapter Questions

Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...

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Name the organism in this picture . What does it use for locomotion? Eukaryote or prokaryote? What condition does it cause?
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Match each metabolism type with the organisms that can perform them.
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Yeast are facultative anaerobic organisms that can make ATP by aerobic respiration if oxygen is present, but are also capable of switching to fermentation under anaerobic conditions. For thousands of years, humans have used yeast, such as Saccharomyces cervesisiae, to ferment grapes (starch sugar) to make wine (alcoholic beverage). Four batches of wine were made following the contents and conditions listed in the table below, Contents and Conditions of Four Batches of Wine Yeast Solution Water Grape Solution Batch Added Container (L) (L) (L) Lid 1 40 0.0 8 оpen 2 40 0.2 8 closed 40 0.2 8. оpen 4 40 0.2 closed 9. The yeast (Saccharomyces cerevisiae) would produce the greatest amount of ATP is the batch of wine numbered 1 4 D. The highest alcohol (ethanol) content would be found in the batch of wine numbered 02 3
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Please asap with explanation