The table below presents the production possibilities schedules for the cities of Venice and Florence, each of which produces pasta and wine. Production Possibilities Schedules for Venice and Florence Venice Florence Pasta (pounds) Wine (bottles) Pasta (pounds) Wine (bottles) 40 0 50 0 20 0 20 40 25 0 100 200 Instructions: In parts b and d, round your answers to two decimal places. a. What is Venice's opportunity cost of producing one pound of pasta? 4 bottle(s) of wine 6 bottle(s) of wine 0.25 bottle(s) of wine 1 bottle(s) of wine b. What is Venice's opportunity cost of producing one bottle of wine? pound(s) of pasta c. What is Florence's opportunity cost of producing one pound of pasta? 6 bottle(s) of wine 0.25 bottle(s) of wine 1 bottle(s) of wine 4 bottle(s) of wine d. What is Florence's opportunity cost of producing one bottle of wine? pound(s) of pasta e. (Click to select) has the comparative advantage in producing pasta and (Click to select) has the comparative advantage in producing wine.
The table below presents the production possibilities schedules for the cities of Venice and Florence, each of which produces pasta and wine. Production Possibilities Schedules for Venice and Florence Venice Florence Pasta (pounds) Wine (bottles) Pasta (pounds) Wine (bottles) 40 0 50 0 20 0 20 40 25 0 100 200 Instructions: In parts b and d, round your answers to two decimal places. a. What is Venice's opportunity cost of producing one pound of pasta? 4 bottle(s) of wine 6 bottle(s) of wine 0.25 bottle(s) of wine 1 bottle(s) of wine b. What is Venice's opportunity cost of producing one bottle of wine? pound(s) of pasta c. What is Florence's opportunity cost of producing one pound of pasta? 6 bottle(s) of wine 0.25 bottle(s) of wine 1 bottle(s) of wine 4 bottle(s) of wine d. What is Florence's opportunity cost of producing one bottle of wine? pound(s) of pasta e. (Click to select) has the comparative advantage in producing pasta and (Click to select) has the comparative advantage in producing wine.
Principles of Economics 2e
2nd Edition
ISBN:9781947172364
Author:Steven A. Greenlaw; David Shapiro
Publisher:Steven A. Greenlaw; David Shapiro
Chapter33: International Trade
Section: Chapter Questions
Problem 31P: Review the numbers for Canada and Venezuela from Table 33.12 which describes how many barrels of oil...
Question
Solve all parts with correct and proper calculation and explanation

Transcribed Image Text:The table below presents the production possibilities schedules for the cities of Venice and Florence, each of which produces pasta
and wine.
Production Possibilities Schedules for Venice and Florence
Venice
Florence
Pasta
(pounds)
Wine
(bottles)
Pasta
(pounds)
Wine
(bottles)
40
0
50
0
20
0
20
40
25
0
100
200
Instructions: In parts b and d, round your answers to two decimal places.
a. What is Venice's opportunity cost of producing one pound of pasta?
4 bottle(s) of wine
6 bottle(s) of wine
0.25 bottle(s) of wine
1 bottle(s) of wine
b. What is Venice's opportunity cost of producing one bottle of wine?
pound(s) of pasta
c. What is Florence's opportunity cost of producing one pound of pasta?
6 bottle(s) of wine
0.25 bottle(s) of wine
1 bottle(s) of wine
4 bottle(s) of wine
d. What is Florence's opportunity cost of producing one bottle of wine?
pound(s) of pasta
e. (Click to select) has the comparative advantage in producing pasta and (Click to select) has the comparative advantage in
producing wine.
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