The owner of a restaurant serving Continental-style entroes has the business objoctive of learning more about the patterns of patron demand during the Friday-to-Sunday weekend time period. Data wore collected from 023 customers on the type of entrée ordered and the type of dessert ordered and organized into the accompanying tablo. At the O 10 level of significance, is there evidence of a relationship between type of dessert and type of ontrée? m Click the icon to view the contingency table. What are the null and alternative hypotheses to test? H No relationship exists between type of entree ordered and bype of dessert ordored. H A relationship exists betwoen type of entree ordered and type of dessert ordored. Calculate the tost statistic XIAT (Type an integer or a decimal. Round to three decimal places as needed)

Glencoe Algebra 1, Student Edition, 9780079039897, 0079039898, 2018
18th Edition
ISBN:9780079039897
Author:Carter
Publisher:Carter
Chapter10: Statistics
Section10.5: Comparing Sets Of Data
Problem 26PFA
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The owner of a restaurant serving Continental-style entrées has the business objective of learning more about the patterns of patron demand during the
Friday-to-Sunday weekend time period. Data were collected from 023 customers on the type of entrée ordored and the type of dessert ordered and organized into the
accompanying tablo. At the 0 10 level of significance, is there evidence of a relationship betwoen type of dessert and type of ontrée?
A Click the ioon to view the contingency table.
What are the nul and alternative hypotheses to test?
H: No relationship exists between type of entree ordered and bype of dessert ordored.
H A relationship exists between type of entree ordered and type of dessert ordered.
Calculate the tost statistic
XJAI (Type an integer or a decimal. Round to three decimal places as needed)
Clear all
Check answer
Help me solve this
View an example
Get more help-
Pearson
Transcribed Image Text:The owner of a restaurant serving Continental-style entrées has the business objective of learning more about the patterns of patron demand during the Friday-to-Sunday weekend time period. Data were collected from 023 customers on the type of entrée ordored and the type of dessert ordered and organized into the accompanying tablo. At the 0 10 level of significance, is there evidence of a relationship betwoen type of dessert and type of ontrée? A Click the ioon to view the contingency table. What are the nul and alternative hypotheses to test? H: No relationship exists between type of entree ordered and bype of dessert ordored. H A relationship exists between type of entree ordered and type of dessert ordered. Calculate the tost statistic XJAI (Type an integer or a decimal. Round to three decimal places as needed) Clear all Check answer Help me solve this View an example Get more help- Pearson
Contingency Table
Type of Entree
Beef Poultry Fish
Туре of
Dessert
Ice Cream
Pasta Total
13
92
8.
12
12
26
6.
16
6.
2
49
136
Cake
Fruit
8
127
240
10
95
26
412
None
149
41
Total
125
193
65
623
Print
Done
Transcribed Image Text:Contingency Table Type of Entree Beef Poultry Fish Туре of Dessert Ice Cream Pasta Total 13 92 8. 12 12 26 6. 16 6. 2 49 136 Cake Fruit 8 127 240 10 95 26 412 None 149 41 Total 125 193 65 623 Print Done
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