The matching questions below refer to this figure: (relative change) 3.00- 2.00- 1.00 - low N, heat stress Ohigh N, heat stress a low N, control high N, control heat stress event
The matching questions below refer to this figure: (relative change) 3.00- 2.00- 1.00 - low N, heat stress Ohigh N, heat stress a low N, control high N, control heat stress event
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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![The matching questions below refer to this figure:
HSP60 (relative change)
HSP24 (relative change)
3.00-
2.00-
1.004
0.00-
0.75-
1.00 b
0.50-
0.25-
0.00
0
- low N, heat stress
Ohigh N, heat stress
10 am ->
a
12 24
36
48
Time (h)
What hypothesis do you think was being
tested in this experiment
Why are there no controls for HSP 24 but
there is for HSP 60
low N, control
high N, control
heat stress
event
72 81 96
[Choose ]
[Choose ]
-8
120
<
>](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F2d2a894b-5d23-4d74-addb-138aa024bb4a%2F1048e3e0-dd5f-4215-add7-de5e8acce28c%2Ft5yigwb_processed.png&w=3840&q=75)
Transcribed Image Text:The matching questions below refer to this figure:
HSP60 (relative change)
HSP24 (relative change)
3.00-
2.00-
1.004
0.00-
0.75-
1.00 b
0.50-
0.25-
0.00
0
- low N, heat stress
Ohigh N, heat stress
10 am ->
a
12 24
36
48
Time (h)
What hypothesis do you think was being
tested in this experiment
Why are there no controls for HSP 24 but
there is for HSP 60
low N, control
high N, control
heat stress
event
72 81 96
[Choose ]
[Choose ]
-8
120
<
>
![✓ [Choose ]
HSP 60 is constitutively produced so controls provide a baseline to understand the induction of HSP 60 when stressed. HSP 24 is
Is there a N cost to making heat shock proteins which might explain why plants do not make a lot of HSPs all of the time?
To see whether the cost of heat shock proteins were physiological costs as opposed to resource costs (e.g., availability of
The control plants in figure a provided the baselines for figure b
To demonstrate by measuring plant growth that heat shock proteins protect plants from heat stress](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F2d2a894b-5d23-4d74-addb-138aa024bb4a%2F1048e3e0-dd5f-4215-add7-de5e8acce28c%2Fx7diwbg_processed.png&w=3840&q=75)
Transcribed Image Text:✓ [Choose ]
HSP 60 is constitutively produced so controls provide a baseline to understand the induction of HSP 60 when stressed. HSP 24 is
Is there a N cost to making heat shock proteins which might explain why plants do not make a lot of HSPs all of the time?
To see whether the cost of heat shock proteins were physiological costs as opposed to resource costs (e.g., availability of
The control plants in figure a provided the baselines for figure b
To demonstrate by measuring plant growth that heat shock proteins protect plants from heat stress
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