The hotel Bora-Bora is having a pig roast. At noon, the chef puts the pig in a large earthen oven, which reads 750°F. The pig's original temperature was 75°F. At 2:00 pm, the chef checked the pig's temperature and was upset because it had reached only 100°. At what time may the hotel serve its guests, assuming that pork is done when it reaches 175°F?

Calculus: Early Transcendentals
8th Edition
ISBN:9781285741550
Author:James Stewart
Publisher:James Stewart
Chapter1: Functions And Models
Section: Chapter Questions
Problem 1RCC: (a) What is a function? What are its domain and range? (b) What is the graph of a function? (c) How...
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The hotel Bora-Bora is having a pig roast. At noon, the chef puts the pig in a large earthen oven, which
reads 750°F. The pig's original temperature was 75°F. At 2:00 pm, the chef checked the pig's temperature
and was upset because it had reached only 100°. At what time may the hotel serve its guests, assuming
that pork is done when it reaches 175°F?
32.
Transcribed Image Text:The hotel Bora-Bora is having a pig roast. At noon, the chef puts the pig in a large earthen oven, which reads 750°F. The pig's original temperature was 75°F. At 2:00 pm, the chef checked the pig's temperature and was upset because it had reached only 100°. At what time may the hotel serve its guests, assuming that pork is done when it reaches 175°F? 32.
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