The following figure shows a coffee thermos as a lumped thermal system. Derive the symbolic expression using the given parameters for the temperature change rate of the coffee dT/dt (1 Ambient Temperature Ta Thermos Thickness L Surface area A Conductivity k Connectivity with air h₂ Coffee Temperature T Thermal capacitance C Connectivity with the thermos ₁

Elements Of Electromagnetics
7th Edition
ISBN:9780190698614
Author:Sadiku, Matthew N. O.
Publisher:Sadiku, Matthew N. O.
ChapterMA: Math Assessment
Section: Chapter Questions
Problem 1.1MA
icon
Related questions
Question
The diagram illustrates a coffee thermos modeled as a lumped thermal system. The task is to derive the symbolic expression for the temperature change rate of the coffee, denoted as \( \frac{dT}{dt} \).

### Diagram Explanation

- **Thermos:**
  - **Thickness (L):** The thickness of the thermos walls.
  - **Surface Area (A):** The total surface area through which heat transfer occurs.
  - **Conductivity (k):** The thermal conductivity of the thermos material, which indicates how well it can conduct heat.
  - **Connectivity with Air (\( h_2 \)):** The convective heat transfer coefficient between the thermos surface and the surrounding air.

- **Coffee:**
  - **Temperature (T):** The temperature of the coffee inside the thermos.
  - **Thermal Capacitance (C):** The heat capacity of the coffee, which determines how much heat is needed to change its temperature.
  - **Connectivity with the Thermos (\( h_1 \)):** The convective heat transfer coefficient between the coffee and the inner surface of the thermos.

- **Ambient Temperature (\( T_a \)):** The temperature of the surrounding environment outside the thermos.

This system describes how heat transfer affects the temperature of the coffee inside the thermos over time, taking into account the properties of the thermos and environmental conditions.
Transcribed Image Text:The diagram illustrates a coffee thermos modeled as a lumped thermal system. The task is to derive the symbolic expression for the temperature change rate of the coffee, denoted as \( \frac{dT}{dt} \). ### Diagram Explanation - **Thermos:** - **Thickness (L):** The thickness of the thermos walls. - **Surface Area (A):** The total surface area through which heat transfer occurs. - **Conductivity (k):** The thermal conductivity of the thermos material, which indicates how well it can conduct heat. - **Connectivity with Air (\( h_2 \)):** The convective heat transfer coefficient between the thermos surface and the surrounding air. - **Coffee:** - **Temperature (T):** The temperature of the coffee inside the thermos. - **Thermal Capacitance (C):** The heat capacity of the coffee, which determines how much heat is needed to change its temperature. - **Connectivity with the Thermos (\( h_1 \)):** The convective heat transfer coefficient between the coffee and the inner surface of the thermos. - **Ambient Temperature (\( T_a \)):** The temperature of the surrounding environment outside the thermos. This system describes how heat transfer affects the temperature of the coffee inside the thermos over time, taking into account the properties of the thermos and environmental conditions.
Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 3 steps with 4 images

Blurred answer
Follow-up Questions
Read through expert solutions to related follow-up questions below.
Follow-up Question

Explain more please 

Solution
Bartleby Expert
SEE SOLUTION
Knowledge Booster
Convection
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, mechanical-engineering and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Elements Of Electromagnetics
Elements Of Electromagnetics
Mechanical Engineering
ISBN:
9780190698614
Author:
Sadiku, Matthew N. O.
Publisher:
Oxford University Press
Mechanics of Materials (10th Edition)
Mechanics of Materials (10th Edition)
Mechanical Engineering
ISBN:
9780134319650
Author:
Russell C. Hibbeler
Publisher:
PEARSON
Thermodynamics: An Engineering Approach
Thermodynamics: An Engineering Approach
Mechanical Engineering
ISBN:
9781259822674
Author:
Yunus A. Cengel Dr., Michael A. Boles
Publisher:
McGraw-Hill Education
Control Systems Engineering
Control Systems Engineering
Mechanical Engineering
ISBN:
9781118170519
Author:
Norman S. Nise
Publisher:
WILEY
Mechanics of Materials (MindTap Course List)
Mechanics of Materials (MindTap Course List)
Mechanical Engineering
ISBN:
9781337093347
Author:
Barry J. Goodno, James M. Gere
Publisher:
Cengage Learning
Engineering Mechanics: Statics
Engineering Mechanics: Statics
Mechanical Engineering
ISBN:
9781118807330
Author:
James L. Meriam, L. G. Kraige, J. N. Bolton
Publisher:
WILEY