The estimated quarterly production (in servings) for next year are as follows: Quarter 1 13,200 Quarter 2 20,000 Budgeted production in servings Required: Prepare a direct materials budget by quarter and in total for next year. Required production in servings Servings per case + 1 13,200 2 Quarter 3 30,000 Quarter 20,000 3 30,000 Quarter 4 15, 200 4 15,200 34 Year 78,400 34

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
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The estimated quarterly production (in servings) for next year are as follows:
Quarter 1
13,200
Quarter 2
20,000
Budgeted production in servings
Required:
Prepare a direct materials budget by quarter and in total for next year.
Required production in servings
Servings per case
Total cases needed
Cases to be purchased
Cost per case
Cost of cases to be purchased
$
1
13,200
0 $
2
Quarter 3
30,000
Quarter
20,000
0 $
3
30,000
Quarter 4
15,200
0 $
4
15,200
34
0
$
Year
78,400
34
Transcribed Image Text:The estimated quarterly production (in servings) for next year are as follows: Quarter 1 13,200 Quarter 2 20,000 Budgeted production in servings Required: Prepare a direct materials budget by quarter and in total for next year. Required production in servings Servings per case Total cases needed Cases to be purchased Cost per case Cost of cases to be purchased $ 1 13,200 0 $ 2 Quarter 3 30,000 Quarter 20,000 0 $ 3 30,000 Quarter 4 15,200 0 $ 4 15,200 34 0 $ Year 78,400 34
Annie's Homemade prepares a direct materials budget for its ice cream base, which is the foundational component of all Ice cream
flavors. It includes ingredients such as whole milk, heavy cream, and sugar that provide a "blank canvas" for creating create specific
flavors. The company buys ice cream base from a supplier for $62 per case, each of which contains two 2.5-gallon bladders. Each 2.5-
gallon bladder produces an average of 40 servings of ice cream. The company always maintains ending inventories equal to 20% of
next quarter's production needs.
The estimated quarterly production (in servings) for next year are as follows:
Quarter 1
13,200
Quarter 2
20,000
Budgeted production in servings
Required:
Prepare a direct materials budget by quarter and in total for next year.
Quarter 3
30,000
Quarter 4
15,200
Transcribed Image Text:Annie's Homemade prepares a direct materials budget for its ice cream base, which is the foundational component of all Ice cream flavors. It includes ingredients such as whole milk, heavy cream, and sugar that provide a "blank canvas" for creating create specific flavors. The company buys ice cream base from a supplier for $62 per case, each of which contains two 2.5-gallon bladders. Each 2.5- gallon bladder produces an average of 40 servings of ice cream. The company always maintains ending inventories equal to 20% of next quarter's production needs. The estimated quarterly production (in servings) for next year are as follows: Quarter 1 13,200 Quarter 2 20,000 Budgeted production in servings Required: Prepare a direct materials budget by quarter and in total for next year. Quarter 3 30,000 Quarter 4 15,200
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