The dark meat of a 20-pound turkey requires an internal temperature of 180°F to be fully cooked. What minimum temperature reading should be displayed on a food thermometer that only measures in degrees Celsius? Multiple Choice 82°C -192°C 261°C 354°C -310°C

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The dark meat of a 20-pound turkey requires an internal temperature of 180°F to be fully cooked. What
minimum temperature reading should be displayed on a food thermometer that only measures in degrees
Celsius?
Multiple Choice
82°C
-192°C
261°C
354°C
-310°C
Transcribed Image Text:The dark meat of a 20-pound turkey requires an internal temperature of 180°F to be fully cooked. What minimum temperature reading should be displayed on a food thermometer that only measures in degrees Celsius? Multiple Choice 82°C -192°C 261°C 354°C -310°C
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