Thank you so much for helping! These are some questions from my 200X study guide that I couldn't quite get. 1. Which of the following is not part of the solution to overfishing the world's oceans? Monitoring fishing activities by satellite Using nets with smaller mesh to catch more fish Exploring alternative sources of income for fishers Restricting fishing boats to only a few days per month 18. Which of the following characteristics would be most harmful to the population of a fish species popular for food? Fast growth rate Long breeding cycle Short life cycle Low reproductive rate 44. Which of the following meat production methods uses less land and decreases the cost to consumers? Open grazing Keeping cattle in feedlots Increasing the use of antibiotics in feeds Preventing hormone use 26. Examine the land use per 100 grams of protein in the data chart below: (image attached) Which of the following statements explains the data trend observed in the chart? Beef uses significantly more land than plants to produce 100 grams of protein. Meat production is more efficient than farming protein from fish and prawns. Lamb and mutton produce more protein per square meters than pig meat and poultry. Nuts and grains produce less protein per square meter than milk and cheese. 52. Which of the following describes the benefits of free-range grazing for meat production? Organic wastes as fertilizer Antibiotic and hormone-free Larger animals Provides quality meat I and II I and IV I, II, and IV I, II, and III 57. Which of the following describes the consequences of overgrazing? Low precipitation Desertification Loss of arable land Soil erosion II, III, and IV I, II, and IV I and II I and IV 58. Which of the following pieces of evidence does not support the claim that eating less red meat protects the environment? Conserves water Reduces CO2 from respiration Increases the use of antibiotics Reduces methane emissions from waste

Thank you so much for helping! These are some questions from my 200X study guide that I couldn't quite get. 1. Which of the following is not part of the solution to overfishing the world's oceans? Monitoring fishing activities by satellite Using nets with smaller mesh to catch more fish Exploring alternative sources of income for fishers Restricting fishing boats to only a few days per month 18. Which of the following characteristics would be most harmful to the population of a fish species popular for food? Fast growth rate Long breeding cycle Short life cycle Low reproductive rate 44. Which of the following meat production methods uses less land and decreases the cost to consumers? Open grazing Keeping cattle in feedlots Increasing the use of antibiotics in feeds Preventing hormone use 26. Examine the land use per 100 grams of protein in the data chart below: (image attached) Which of the following statements explains the data trend observed in the chart? Beef uses significantly more land than plants to produce 100 grams of protein. Meat production is more efficient than farming protein from fish and prawns. Lamb and mutton produce more protein per square meters than pig meat and poultry. Nuts and grains produce less protein per square meter than milk and cheese. 52. Which of the following describes the benefits of free-range grazing for meat production? Organic wastes as fertilizer Antibiotic and hormone-free Larger animals Provides quality meat I and II I and IV I, II, and IV I, II, and III 57. Which of the following describes the consequences of overgrazing? Low precipitation Desertification Loss of arable land Soil erosion II, III, and IV I, II, and IV I and II I and IV 58. Which of the following pieces of evidence does not support the claim that eating less red meat protects the environment? Conserves water Reduces CO2 from respiration Increases the use of antibiotics Reduces methane emissions from waste

Applications and Investigations in Earth Science (9th Edition)

9th Edition

ISBN:9780134746241

Author:Edward J. Tarbuck, Frederick K. Lutgens, Dennis G. Tasa

Publisher:Edward J. Tarbuck, Frederick K. Lutgens, Dennis G. Tasa

Chapter1: The Study Of Minerals

Section: Chapter Questions

Problem 1LR

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Thank you so much for helping! These are some questions from my 200X study guide that I couldn't quite get.

1. Which of the following is not part of the solution to overfishing the world's oceans?

	Monitoring fishing activities by satellite
	Using nets with smaller mesh to catch more fish
	Exploring alternative sources of income for fishers
	Restricting fishing boats to only a few days per month

18. Which of the following characteristics would be most harmful to the population of a fish species popular for food?

	Fast growth rate
	Long breeding cycle
	Short life cycle
	Low reproductive rate

44. Which of the following meat production methods uses less land and decreases the cost to consumers?

	Open grazing
	Keeping cattle in feedlots
	Increasing the use of antibiotics in feeds
	Preventing hormone use

26. Examine the land use per 100 grams of protein in the data chart below:
(image attached)

Which of the following statements explains the data trend observed in the chart?

	Beef uses significantly more land than plants to produce 100 grams of protein.
	Meat production is more efficient than farming protein from fish and prawns.
	Lamb and mutton produce more protein per square meters than pig meat and poultry.
	Nuts and grains produce less protein per square meter than milk and cheese.