Taking microbial cells out of a stationary phase culture and putting them into a fresh, sterile medium (in which they can grow) will result in the cells entering which stage of the growth cycle?
Control of Microbial Growth
It can be defined as the process to inhibit or prevent the growth of the population of microorganisms. It usually involves the use of physical and chemical agents to the growth of microorganisms. It is very important to control the growth of microorganisms, especially in the pharmaceutical and biotechnology industries, academic research, medical field, and food industry.
Sterilization
It is a method for the destruction of all forms of vegetative growth and endospores from a medium. In other words, sterilization can be defined as a method of killing every microbial organism such as bacteria, fungi, etc. present in an object or a medium. There are different strategies present to sterilize an object, like physical methods and chemical methods of microbial control.
![**Question:**
Taking microbial cells out of a stationary phase culture and putting them into a fresh, sterile medium (in which they can grow) will result in the cells entering which stage of the growth cycle?
- [ ] Death phase
- [x] Log phase
- [ ] Lag phase
- [ ] Stationary phase
**Explanation:**
When microbial cells are transferred from a stationary phase culture into a fresh, sterile medium that allows for growth, they often enter the log phase. The log phase, also known as the exponential phase, is characterized by rapid and constant cell division, leading to exponential growth in the number of bacterial cells. This is due to the availability of abundant nutrients and favorable environmental conditions, which support active metabolism and reproduction.](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F27937a9a-6c56-4023-8617-cb9097cc0b1e%2F939e2956-ea51-4d5b-8bf1-8a0ad77ed8a6%2Fzx87de7_processed.png&w=3840&q=75)
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