Solubility Curves of Selected Compounds 150 140 130 120 110 100 NaNO 90 80 70 60 50 40 Naci 30 20 10 Ceso 010 20 30 40 S0 60 70 Temperature (C) The temperature at which sodium chloride and potassium chloride have the same solubility is: O 95 "C O 79 "C O 58 "C O 39 "C Grams of solute

Solubility Curves of Selected Compounds 150 140 130 120 110 100 NaNO 90 80 70 60 50 40 Naci 30 20 10 Ceso 010 20 30 40 S0 60 70 Temperature (C) The temperature at which sodium chloride and potassium chloride have the same solubility is: O 95 "C O 79 "C O 58 "C O 39 "C Grams of solute

General, Organic, and Biological Chemistry

7th Edition

ISBN:9781285853918

Author:H. Stephen Stoker

Publisher:H. Stephen Stoker

Chapter8: Solutions

Section: Chapter Questions

Problem 8.5EP: For each of the following pairs of solutions, select the solution for which solute solubility is...

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For each of the following pairs of solutions, select the solution for which solute solubility is greatest. a. Ammonia gas in water with P = 1 atm and T = 50C Ammonia gas in water with P = 1 atm and T = 90C b. Carbon dioxide gas in water with P = 2 atm and T = 50C Carbon dioxide gas in water with P = 1 atm and T = 50C c. Table salt in water with P = 1 atm and T = 60C Table salt in water with P = 1 atm and T = 50C d. Table sugar in water with P = 2 atm and T = 40C Table sugar in water with P = 1 atm and T = 70C
For each of the following pairs of solutions, select the solution for which solute solubility is greatest. a. Oxygen gas in water with P = 1 atm and T = 10C Oxygen gas in water with P = 1 atm and T = 20C b. Nitrogen gas in water with P = 2 atm and T = 50C Nitrogen gas in water with P = 1 atm and T = 70C c. Table salt in water with P = 1 atm and T = 40C Table salt in water with P = 1 atm and T = 70C d. Table sugar in water with P = 3 atm and T = 30C Table sugar in water with P = 1 atm and T = 80C
You are designing a process to remove carbonate ions from an aqueous system by precipitation. If the effectiveness of the process is the only concern (meaning there are no environmental or other issues involved), which of the following metal ions would be the best choice: Ca2+,Fe2+,Pb2+,orAg2+ ? Explain your answer. Salt Ksp CaCO3 4.8109 FeCO3 3.51011 PbCO3 1.51013 Ag2CO3 8.21012
A 0.250-M sodium sulfate solution is added to a 0.200-M barium nitrate solution and 0.700 g barium sulfate precipitates. Write the balanced equation for this reaction. Calculate the minimum volume of barium nitrate solution that was used. Calculate the minimum volume of sodium sulfate needed to precipitate 0.700 g barium sulfate. Assume 100% yield.
. K for copper(II)hydroxide, Cu(OH)2, has a value 2.21020at 25 °C. Calculate the solubility of copper(II) hydroxide in mol/L and g/L at 25 °C.
Some lithium chloride, LiCl, is dissolved in 100 mL of water in one beaker, and some Li2SO4 is dissolved in 100 mL of water in another beaker. Both are at 10 C, and both are saturated solutions; some solid remains undissolved in each beaker. Describe what you would observe as the temperature is raised. The following data are available to you from a handbook of chemistry:
Assume that a sample of hard water contains 50. mg/L of Mg2+ and 150 mg/L of Ca2+, with HCO3 as the accompanying anion. What mass of CaO should be added to 1.0 L of this aqueous solution to precipitate all the Mg2+ and Ca2+ as CaCO3 and MgCO3? What is the total mass of the two solids formed?
6-55 According to the label on a piece of cheese, one serving of 28 g provides the following daily values: 2% of Fe, 6% of Ca, and 6% of vitamin A. The recommended daily allowance (RDA) of each of these nutrients are as follows: 15 mg Fe, 1200 mg Ca, and 0.800 mg vitamin A. Calculate the concentrations of each of these nutrients in the cheese in ppm.
Supersaturated solutions of most solids in water are prepared by cooling saturated solutions. Supersaturated solutions of most gases in water are prepared by heating saturated solutions. Explain the reasons for the difference in the two procedures.
. Why does the amount of excess solid solute present in a solution not affect the amount of solute that ultimately dissolves in a given amount of solvent?
A 0.010 M solution of the weak acid HA has an osmotic pressure (see chapter on solutions and colloids) of 0.293 atm at 25 C. A 0.010 M solution of the weak acid HB has an osmotic pressure of 0.345 atm under the same conditions. (a) Which acid has the larger equilibrium constant for ionization HA[HA(aq)A(aq)+H+(aq)] or HB[HB(aq)H+(aq)+B(aq)]? (b) What are the equilibrium constants for the ionization of these acids? (Hint: Remember that each solution contains three dissolved species: the weak acid (HA or HB). the conjugate base (A- or B- and the hydrogen ion (H+). Remember that osmotic pressure (like all colligative properties) is related to the total number of solute particles. Specifically for osmotic pressure, those concentrations are described by molarities.)
Refer to Figure 13.10 ( Sec. 13-4b) to answer these questions. (a) Does a saturated solution occur when 65.0 g LiCl is present in 100 g H2O at 40 C? Explain your answer. (b) Consider a solution that contains 95.0 g LiCl in 100 g H2O at 40 C. Is the solution unsaturated, saturated, or supersaturated? Explain your answer. (c) Consider a solution that contains 50. g Li2SO4 in 200. g H2O at 50 C. Is this solution unsaturated, saturated, or supersaturated? Explain your answer. Figure 13.10 Solubility of ionic compounds versus temperature.