Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Transcribed Image Text:Reaction B
NAHCO3(s)
Na20(s)
_CO2(g) +
H2O(g)
Run 1: Initial grams of NaHCO3
Theoretical yield (grams) of NażO:
Percent yield (Run 1) =
Run 2: Initial grams of NaHCO3 =
Theoretical yield (grams) of Na2O:
Percent yield (Run 2) =

Transcribed Image Text:DATA
Record all masses to the maximum number of
Run 1
Run 2
sig figs
200°C
400°C
1.
Mass of beaker
81.061
27.986
2.
Mass of beaker + NaHCO3
85.457
32.267
3.
Initial mass of NaHCO3
4.476
4.292
Mass of beaker plus products after
heating.
4.
84.3 80
30.742
5.
Mass of product (actual yield)
There are three theoretically possible chemical reactions that could occur during the thermal decomposition of baking
soda.
1)
sodium bicarbonate (s) → sodium hydroxide (s) + carbon dioxide (g)
2)
sodium bicarbonate (s) → sodium oxide (s) + carbon dioxide (g) + water (g)
3)
sodium bicarbonate (s)→ sodium carbonate (s) + carbon dioxide (g) + water (g)
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