Dr. Caras was characterizing a cytochrome (an iron containing protein) from a new strain of bacteria. He obtained eightmeasurements of the percent iron in the protein: 0.4908%, 0.4902%, 0.4899%, 0.4899%, 0.5012%, 0.4891%, 0.4903%, and0.4892%.Calculate the mean (x) and standard deviation (s) for these results.x =S=Use the Grubbs test to determine if one of these values is an outlier. What is the value of Gcalculated?Gcalculated=%%

Given that :The % of iron in the protein for the eight measurements are given as :0.4908, 0.4902,…

ras was characterizing a cytochrome (an iron containing protein) from a new strain of bacteria. He obtained eight rements of the percent iron in the protein: 0.4908%, 0.4902%, 0.4899%, 0.4899%, 0.5012%, 0.4891%, 0.4903%, and 2%. late the mean (x) and standard deviation (s) for these results.

ras was characterizing a cytochrome (an iron containing protein) from a new strain of bacteria. He obtained eight rements of the percent iron in the protein: 0.4908%, 0.4902%, 0.4899%, 0.4899%, 0.5012%, 0.4891%, 0.4903%, and 2%. late the mean (x) and standard deviation (s) for these results.

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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Question

Dr. Caras was characterizing a cytochrome (an iron containing protein) from a new strain of bacteria. He obtained eight
measurements of the percent iron in the protein: 0.4908%, 0.4902%, 0.4899%, 0.4899%, 0.5012%, 0.4891%, 0.4903%, and
0.4892%.
Calculate the mean (x) and standard deviation (s) for these results.
x =
S=
Use the Grubbs test to determine if one of these values is an outlier. What is the value of Gcalculated?
Gcalculated
=
%
%

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Dr. Caras was characterizing a cytochrome (an iron containing protein) from a new strain of bacteria. He obtained eight measurements of the percent iron in the protein: 0.2409%, 0.2404%, 0.2394%, 0.2399%, 0.2515%, 0.2393%, 0.2409%, and 0.2392%. Calculate the mean (x) and standard deviation (s) for these results. % S = Use the Grubbs test to determine if one of these values is an outlier. What is the value of Galculated? Gcalculated = Should this potential outlier be rejected with 95% confidence? Critical values of G can be found in this table. The potential outlier should be rejected. The potential outlier should be kept.