QUESTION 2 A restaurant has three main products: drinks, meals and desserts. Fixed costs are $397,000. Other financial information is as follows: Item drinks meals desserts Average Purchase (in $) 10 25 10 Average Margin 60% 20% 70% Total Sales Dollars (in %) 40 50 10 What are total sales (in dollars) needed to make a profit of $200,000, assuming that the sales mix remains constant? How many drinks would they need to sell in order to make a profit of $200,000, assuming that the sales mix remains constant.
QUESTION 2 A restaurant has three main products: drinks, meals and desserts. Fixed costs are $397,000. Other financial information is as follows: Item drinks meals desserts Average Purchase (in $) 10 25 10 Average Margin 60% 20% 70% Total Sales Dollars (in %) 40 50 10 What are total sales (in dollars) needed to make a profit of $200,000, assuming that the sales mix remains constant? How many drinks would they need to sell in order to make a profit of $200,000, assuming that the sales mix remains constant.
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
Problem 1Q
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Transcribed Image Text:QUESTION 2
A restaurant has three main products: drinks, meals and desserts. Fixed costs are $397,000.
Other financial information is as follows:
Item
drinks
meals
desserts
Average Purchase (in $)
10
25
10
Average Margin Total Sales Dollars (in %)
40
50
10
60%
20%
70%
What are total sales (in dollars) needed to make a profit of $200,000, assuming that the sales mix remains
constant?
How many drinks would they need to sell in order to make a profit of $200,000, assuming that the sales mix
remains constant.
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