Question 12 of 50 Use a ○ positive anchor if you feel frustrated after serving a difficult customer. reframe repair resolve Previous
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- QUESTION #1 Mrs. Johnson, the owner of a small manufacturing business has patented a new device for kitchen appliance. Before trying to commercialize the device and add it to her existing product line, the she wants reasonable assurance of success. Variable costs are estimated at $8 per unit produced and sold. Fixed costs are about $60,000 per year. a. Forecasted sales for the first year are 15,000 units if the price is reduced to $20. With this pricing strategy, what would be the product's total contribution to profits in the first year? b. If the selling price is set at $30, how many units must be produced and sold to break even? Use both algebraic and graphic approachesQUESTION 12 A vendor for the local ballpark food stand is questioning whether to stock his concession with a large or small inventory. He believes that it will depend upon the size of the crowd. He has developed a payoff matrix for the various alternatives (stocking decision) and states of nature (size of crowd). What is the answer using the criterion of maximin? Alternatives Large Inventory Small Inventory Probability OA) -$2,000 O B) $0 OC) $51,667 OD) $220,000 O E) -$5,000 Large Crowd $220,000 $90,000 .20 PROFIT (S) Average Crowd $50,000 $70,000 1.50 Small Crowd -$2,000 -$5,000 30Product (ice cream) demand feasibility?
- Q.No.3 Write an email to a customer informing her that one of the machines she ordered over the internet is temporarily out of stock.Table Q4. Average monthly discharge of Athi River City, m³/s Year Jan Feb Mar 1987 2.92 5.10 1.95 Apr 4.42 May Jun 3.31 2.24 Jul Aug 1.05 Sep 0.74 1.02 Oct Nov Dec 1.08 3.09 7.62 2 1988 24.3 11.5 17.2 12.6 7.28 7.53 3.03 10.2 10.9 17.6 16.7 3 1989 15.3 13.3 14.2 36.3 13.5 3.62 1.93 1.83 1.93 4 1990 11.5 4.81 8.61 27.0 4.19 2.07 1.15 2.04 5 1991 11.1 7.90 41.1 6.77 8.27 4.76 2.78 2.10 1.70 1.44 4.02 3.29 5.98 12.7 3.12 2.97 4.45 4.45 3.03 12.2 7.22 1.98 6 1992 2.92 5.10 28.7 0.91 0.67 1.33 2.38 2.69 3.03 7 1993 7.14 10.7 9.63 21.1 10.2 5.13 3.03 10.9 3.12 2.61 3.00 3.82 14.0 14.2 8 1994 4.96 7.36 47.4 29.4 2.29 1.70 1.56 1.56 2.04 2.35 9 1995 2.89 9.57 17.7 16.4 6.83 3.74 1.60 1.13 1.13 1.42 1.98 2.12 24.7 10 1996 1.78 1.95 7.25 6.26 8.92 3.57 1.98 1.95 3.09 3.94 12.7 11 1997 13.8 6.91 12.9 11.3 3.74 1.98 1.33 1.16 0.85 2.63 6.49 5.52 12 1998 4.56 8.47 59.8 9.80 6.06 5.32 2.14 1.98 2.17 3.40 8.44 11.5 13 1999 13.8 29.6 38.8 13.5 37.2 22.8 6.94 3.94 2.92 2.89 6.74 3.09 14 2000 2.51 13.1…Give recommendations to the yoga studio to improve their net income.
- TV and Media Questions In television programming, ____ is how channels and networks try to hold their audience from program to program, or from one segment of a program to another. Question 1 options: flow charting streaming rhythm Netflix CEO in 2017: "We're competing with ____." Question 2 options: eating sleeping reading showering Netflix embraces its role as a ____ , meaning that after the new season of a series is released, everyone around the world can watch and discuss it together. Question 3 options: transnational amplifier international regulator transnational broadcaster international conduitQ1. Discuss, in what ways do supply chain affect the success or failure of a firm such as Aga Khan Hospital?Customer value segmentation is the practice of matching service level to the profitability of the client. Question 10 options: True False
- The design, operation, and improvement of the systems that create and deliver the firm's primary products and services. Question 7 options: True FalseQuestion 15 $1 h $0.50 $0.75 Estimate the cost of a stock-out if the margin is $1 and half the time the customer simply doesn' buy anything. $0.25 B Question 16 nwacc.instructure.com TH 2 mond of 6. Unfortunatel:If a company’s competitive advantage is based on reliability and exceptional service, what type of competitive advantage is this? Question 5 options: a) Product/services differentiation competitive advantage b) Cost competitive advantage c) Niche competitive advantage d) Situational competitive advantage